If you're on the hunt for the best burger in North Carolina, you've come to the right place. In this article, we'll be exploring everything from the top-rated burger joints in the state to the different styles of burgers you can find across the regions. So get ready to learn everything you need to know about finding the perfect burger in NC!
Exploring the top-rated burger joints in North Carolina
North Carolina is home to countless burger joints, but which ones stand out among the rest? According to locals, some of the top-rated spots to grab a burger include Al's Burger Shack in Chapel Hill, Brooks' Sandwich House in Charlotte, and M Shack in Charlotte. These restaurants are known for their delicious burgers made with fresh, locally-sourced ingredients and creative toppings.
However, there are also some hidden gems that are worth checking out. One of them is Buns of Chapel Hill, which offers a variety of burgers, including vegetarian and gluten-free options. Another great spot is The Cowfish Sushi Burger Bar in Charlotte, which combines two popular cuisines into one unique dining experience. No matter where you go, North Carolina has something to offer for every burger lover.
The history of burgers in North Carolina
North Carolina has a rich burger history that dates back decades. In the 1950s, diner-style fast food chains like Hardee's and Burger King began rapidly expanding across the state. Today, many North Carolinians still enjoy classic fast food burgers, but there has been a recent trend towards more artisanal burgers made with high-quality ingredients.
One of the most famous burger joints in North Carolina is Buns, which was founded in Chapel Hill in 1986. Buns is known for its creative burger toppings, such as pimento cheese and fried green tomatoes. The restaurant has since expanded to multiple locations across the state and has become a staple in the North Carolina burger scene.
In addition to Buns, there are many other local burger spots that have gained a loyal following. Some of these include Al's Burger Shack in Chapel Hill, Chuck's in Raleigh, and The Cowfish in Charlotte. These restaurants offer unique burger creations and emphasize the use of fresh, locally-sourced ingredients.
Best burger patties and buns in North Carolina
When it comes to making the best burgers, the quality of the patty and the bun are key. Many of the top-rated burger joints in North Carolina use high-quality beef and brioche buns to create mouthwatering burgers that keep customers coming back for more.
One of the most popular burger joints in North Carolina is Buns of Chapel Hill. They use locally sourced beef and freshly baked brioche buns to create their signature burgers. Their menu also includes unique toppings like pimento cheese and fried green tomatoes.
If you're looking for a more upscale burger experience, check out The Cowfish Sushi Burger Bar in Charlotte. They offer a variety of burger options, including a sushi-inspired burger with a patty made of sushi rice and topped with avocado and wasabi mayo.
Unique burger toppings that you can only find in North Carolina
North Carolina has a number of unique burger toppings that you won't find in other states. From Cheerwine BBQ sauce to fried green tomatoes, these toppings add a distinctive Southern flavor to your burger.
One of the most popular burger toppings in North Carolina is pimento cheese. This creamy, tangy spread is made from cheddar cheese, mayonnaise, and diced pimentos. It's a staple in Southern cuisine and adds a delicious twist to a classic burger.
Another unique topping you can find in North Carolina is chili. But this isn't your typical chili. North Carolina chili is made with ground beef, kidney beans, and a blend of spices, including cinnamon and cocoa powder. It's a sweet and savory addition to any burger.
The secret sauce: what makes the best burgers stand out in NC?
So what sets the best burgers apart from the crowd in North Carolina? Often, it comes down to attention to detail-- from using fresh, high-quality ingredients to perfectly cooking the beef to packing burgers full of unique and flavorful toppings.
Another key factor in making the best burgers in NC is the bun. A great burger bun should be soft, yet sturdy enough to hold up to the juicy patty and toppings. Many burger joints in NC opt for brioche buns, which have a slightly sweet flavor and a buttery texture that complements the savory burger. Additionally, toasting the bun can add an extra layer of flavor and texture to the overall burger experience.
Vegetarian and vegan burger options available in NC
If you're a vegetarian or vegan, don't worry-- North Carolina has plenty of delicious burger options for you too. Many burger joints now offer veggie burgers made with everything from black beans to beets to create a satisfying meat-free meal.
Some popular vegetarian and vegan burger options in NC include the Beyond Burger and Impossible Burger, which are plant-based burgers that taste and look like real meat. Additionally, some restaurants offer unique toppings for their veggie burgers, such as avocado, grilled mushrooms, and vegan cheese. So, whether you're a vegetarian or just looking to switch up your burger game, North Carolina has something for everyone.
Top 10 favorite burgers voted by locals in NC
Interested in trying one of the top-rated burgers in North Carolina? Here are 10 customer favorites:
- The Bobcat Burger from Al's Burger Shack
- The pimiento cheeseburger from Brooks' Sandwich House
- The Royale with cheese from M Shack
- The Carolina burger from Cook Out
- The Rodeo burger from Red Robin
- The bacon cheeseburger from Five Guys
- The S.O.B burger from Buns N Bowls
- The classic cheeseburger from Hwy 55 Burgers
- The bison burger from Bull City Burger and Brewery
- The vegan burger from Plant
North Carolina is known for its delicious burgers, and there are many other great options to try beyond the top 10. Some honorable mentions include the Hangover Burger from Bad Daddy's Burger Bar, the Juicy Lucy from Cowfish Sushi Burger Bar, and the Black and Blue Burger from The Cowfish. No matter what your taste preferences are, there is a burger for everyone in North Carolina!
Exploring the different styles of burgers across North Carolina regions
North Carolina is a diverse state, and each region has its own unique style of burgers. In the Piedmont region, for example, burgers often come with pimiento cheese and bacon, while in the coastal region seafood burgers are popular.
In the western region of North Carolina, burgers are often served with chili and slaw, a combination known as a "Carolina-style" burger. This style of burger is also popular in neighboring states like Tennessee and South Carolina. Additionally, in the eastern region of the state, barbecue burgers are a common sight, with pulled pork and coleslaw piled high on top of the patty.
How to make your own perfect burger at home, inspired by NC's best
Want to try making your own delicious burger at home? Follow these tips inspired by North Carolina's best burger joints:
- Choose high-quality beef and form it into patties with a slight indent in the center to prevent shrinking.
- Season your beef liberally with salt and pepper, being careful not to overwork the meat.
- Cook your burgers over high heat for 3-4 minutes per side.
- Choose a flavorful bun like brioche or sourdough and toast it before adding your toppings.
- Add unique toppings like Cheerwine BBQ sauce or fried green tomatoes to give your burger a Southern twist.
And there you have it-- everything you need to know about finding the best burger in North Carolina. From top-rated burger joints to unique toppings to try at home, the perfect burger is waiting for you in this Southern state.
But what if you're looking for a healthier option? Try swapping out the beef patty for a turkey or veggie patty. You can still follow the same cooking and seasoning tips for a delicious and satisfying burger.
Another tip to take your burger to the next level is to experiment with different cheeses. Try a sharp cheddar or a creamy blue cheese to add a new dimension of flavor to your burger.