corned beef egg rolls air fryer

Are you a fan of egg rolls? What about corned beef? Have you ever thought about combining the two? Well, if you have, you're in for a treat because we're going to tell you all about an amazing recipe that combines corned beef and egg rolls in the air fryer. Not only is it a tasty twist on traditional egg rolls, but it's also a healthier way to enjoy this popular appetizer. Here's a step-by-step guide to making mouth-watering corned beef egg rolls in the air fryer.

How to Make Corned Beef Egg Rolls in Your Air Fryer

First things first, let's talk ingredients. Here's what you'll need:

Egg roll wrappers (12)
Corned beef (1 pound)
Shredded cabbage (2 cups)
Carrots (2, shredded)
Onion (1, chopped)
Garlic (3 cloves, minced)
Soy sauce (2 tablespoons)
Sesame oil (1 tablespoon)
Salt and pepper (to taste)
Olive oil cooking spray

Now that you have all your ingredients, it's time to get cooking. Here's what you'll need to do:

In a large bowl, mix together the corned beef, cabbage, carrots, onion, garlic, soy sauce, sesame oil, salt, and pepper.
Place an egg roll wrapper on a flat surface with one corner facing you.
Spoon about 2 tablespoons of the corned beef mixture onto the center of the wrapper.
Fold the corner closest to you over the filling, tucking it under slightly.
Roll the wrapper over the filling, tucking in the sides as you go to form a tight cylinder.
Repeat with the remaining ingredients, making about 12 egg rolls in total.
Preheat your air fryer to 375°F (190°C).
Spray the egg rolls with olive oil cooking spray on all sides.
Place the egg rolls into the air fryer basket, making sure they're not touching each other.
Cook for 12-15 minutes, flipping them over halfway through, until they're golden brown and crispy.
Serve immediately with your favorite dipping sauce.

If you're looking to add some extra flavor to your corned beef egg rolls, try adding some diced jalapeños or red pepper flakes to the filling mixture. This will give your egg rolls a spicy kick that pairs perfectly with the savory corned beef.

Another great way to enjoy these egg rolls is to serve them with a side of sweet and sour sauce. The tangy sweetness of the sauce complements the salty corned beef and adds a delicious contrast of flavors to the dish.

The Perfect Recipe for Corned Beef Egg Rolls in Your Air Fryer

If you're looking for a crowd-pleasing appetizer, then you can't go wrong with these corned beef egg rolls cooked in the air fryer. They're crispy, crunchy, and delicious, and they're sure to be a hit with everyone. The corned beef adds a savory and salty flavor to the egg rolls, while the cabbage and carrots bring a fresh and crunchy texture. Plus, since they're cooked in the air fryer, they're much healthier than traditional fried egg rolls.

These egg rolls are also a great way to use up any leftover corned beef you may have from St. Patrick's Day. Just chop it up into small pieces and mix it with the other ingredients for the filling.

Another great thing about these corned beef egg rolls is that they're incredibly easy to make. All you need to do is mix the filling ingredients together, wrap them in egg roll wrappers, and then cook them in the air fryer for a few minutes. It's a simple and hassle-free recipe that's perfect for busy weeknights or last-minute get-togethers.

A Healthy Twist on Traditional Egg Rolls with Corned Beef and Air Fryer Cooking

If you're trying to eat healthier, then you'll love this recipe for corned beef egg rolls in the air fryer. By using the air fryer instead of deep-frying, you're cutting down on the amount of oil and calories used in the recipe. Plus, by using shredded cabbage and carrots for the filling, you're adding more vegetables to your diet.

If you're watching your sodium intake, you can also use low-sodium soy sauce in this recipe. And if you're looking for a gluten-free option, you can use gluten-free egg roll wrappers.

Another benefit of using an air fryer for this recipe is that it cooks the egg rolls evenly and gives them a crispy texture without the need for excess oil. This makes them a great option for a quick and easy appetizer or snack that won't leave you feeling weighed down. Plus, the combination of corned beef and vegetables in these egg rolls provides a satisfying and flavorful meal that's sure to please your taste buds.

Easy Meal Prep Idea: Corned Beef Egg Rolls in the Air Fryer

These corned beef egg rolls are not only delicious, but they're also a great meal prep idea. You can make a batch of them on the weekend and keep them in the fridge or freezer for a quick and easy meal or snack during the week. Just reheat them in the air fryer or oven until they're crispy again.

You can also customize the filling to your liking by adding different vegetables or spices. Try adding some ginger or Sriracha for a spicy kick, or some mushrooms or bell peppers for more flavor and texture.

Another great thing about these corned beef egg rolls is that they're a healthier alternative to traditional fried egg rolls. By using an air fryer, you can achieve the same crispy texture without all the added oil and calories. Plus, corned beef is a great source of protein, making these egg rolls a filling and satisfying meal.

If you're looking to switch up your meal prep routine, try pairing these egg rolls with a side salad or some roasted vegetables. You can also make a dipping sauce to go with them, such as a sweet chili sauce or a soy sauce and vinegar mixture.

Crispy, Crunchy, and Delicious: Corned Beef Egg Rolls in the Air Fryer

If you're looking for a tasty and satisfying appetizer, then these corned beef egg rolls are the perfect choice. They're crispy on the outside and filled with savory and crunchy goodness on the inside. Plus, cooking them in the air fryer gives them a much healthier twist than traditional fried egg rolls.

You can serve these egg rolls at your next party or get-together, or just make them as a fun and easy snack for yourself or your family. Either way, they're sure to be a hit.

One of the best things about these corned beef egg rolls is how easy they are to customize. You can add in your favorite vegetables, such as shredded carrots or cabbage, to give them an extra crunch. You can also experiment with different dipping sauces, like sweet chili or soy sauce, to find the perfect flavor combination. With so many options, you can make these egg rolls your own and enjoy them in a variety of ways.

Save Time and Calories with This Corned Beef Egg Rolls Air Fryer Recipe

If you're always on the go and don't have a lot of time to cook, then this recipe for corned beef egg rolls in the air fryer is perfect for you. It only takes about 30 minutes from start to finish, and most of that time is hands-off while the egg rolls are cooking in the air fryer.

Plus, since they're cooked in the air fryer, they're much healthier than traditional fried egg rolls. You'll save on calories and fat, while still enjoying the same crispy and savory flavor.

Another great thing about this recipe is that it's versatile. You can easily swap out the corned beef for other meats or even vegetables, depending on your preferences. You can also experiment with different dipping sauces to add even more flavor to your egg rolls.

Finally, this recipe is perfect for entertaining. You can easily make a large batch of egg rolls in the air fryer, and they'll stay crispy and delicious for hours. Your guests will love the unique twist on a classic appetizer, and you'll love how easy it was to make.

Step-by-Step Guide to Making Mouth-Watering Corned Beef Egg Rolls in the Air Fryer

If you've never made egg rolls before, don't worry. This recipe is easy to follow, and we've included step-by-step instructions to help you along the way. Plus, since they're cooked in the air fryer, you don't have to worry about any hot oil splatters or messy clean-up.

So, whether you're a seasoned cook or a beginner, you'll be able to make these mouth-watering corned beef egg rolls in the air fryer in no time.

One of the best things about this recipe is that it's versatile. If you're not a fan of corned beef, you can easily swap it out for another protein, like ground pork or chicken. You can also add in your favorite vegetables, like shredded carrots or cabbage, to make it even more flavorful and nutritious. Don't be afraid to experiment and make it your own!

Elevate Your Appetizer Game with Corned Beef Egg Rolls Cooked in the Air Fryer

If you're tired of the same old appetizers at your parties or get-togethers, then it's time to switch things up with these corned beef egg rolls cooked in the air fryer. They're a delicious and unexpected twist on traditional egg rolls, and they're sure to impress your guests.

Plus, since they're cooked in the air fryer, they're much healthier than traditional fried egg rolls. So, you can indulge in this tasty appetizer without feeling guilty.

Tips and Tricks for Getting Perfectly Cooked Corned Beef Egg Rolls in Your Air Fryer

If you want to get perfectly crispy and delicious corned beef egg rolls in your air fryer, then follow these tips and tricks:

Make sure to spray the egg rolls with cooking spray on all sides before cooking.
Don't overcrowd the air fryer basket. Make sure there's enough space between each egg roll for them to cook evenly.
Flip the egg rolls over halfway through cooking to ensure that they're crispy on all sides.
If you're making a larger batch, you may need to cook them in batches to prevent overcrowding.
Serve them immediately after cooking for maximum crispiness.

Now that you have all the tips and tricks, you're ready to make perfectly cooked corned beef egg rolls in your air fryer.

Conclusion

Corned beef egg rolls cooked in the air fryer are a delicious and healthier twist on traditional fried egg rolls. They're easy to make and can be customized to your liking with different vegetables and spices. Plus, they're a great meal prep idea and can be stored in the fridge or freezer for a quick and easy snack or meal. So, next time you're in the mood for a savory and crunchy appetizer, give these corned beef egg rolls in the air fryer a try.