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These quick and easy Chicken Parmesan Crescent Rolls are made with frozen chicken strips and are perfect for lunch, dinner, or an after-school snack.
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STEP 1
Preheat the oven to 375 degrees. Line a baking sheet with foil and bake the chicken strips for 10 minutes.
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STEP 2
Top the chicken with a spoonful of marinara sauce. Don't put too much because it will ooz out while baking.
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STEP 3
Add two pieces of mozzarella cheese. You can add a couple pieces on the bottom too is you're like me and really like cheese.
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STEP 4
Wrap the end of the crescent roll dough around the chicken strip and make like a little baby wrapped in a blanket.
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STEP 5
Remove the foil from the pan and place the crescent rolls on the baking sheet. Keep about at least an inch in between so it gets air.
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STEP 6
Bake the crescents for 10 to 12 minutes, until the dough is golden brown. Brush the tops with melted butter.
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STEP 7
After you brush each crescent roll with melted butter and top with garlic powder and Italian seasoning
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Serve with a side of marinara for dipping and enjoy! Quick and easy Chicken Parmesan Crescent Rolls
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