Air Fryer Bacon Jalapeno Poppers bites are loaded with cream cheese, bacon, two types of cheese and seasoned perfectly then air fried to a golden brown.
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Air Fryer Bacon Jalapeno Poppers Bites
Don't you just love when you find such an easy Jalapeno Poppers recipe that you will want to make it all the time. Therefore, this is just one of things to do with Jalapenos.
However, the breaded Jalapeno poppers in the air fryer are my family's favorite snack anytime. Whether you call them Jalapeno cheese balls or Jalapeno Cheese Croquettes, they make the perfect party finger food.Jalapeno Bacon Cheese Bites
Makes 20
Jalapeno Popper Bites Ingredients
- Cream cheese
- Mozzarella cheese shredded
- Smoked bacon cheddar cheese, shredded
- Jalapeños seeds removed, chopped finely
- Bacon sliced finely and cooked to crispy bits
- Spiced flour
- Eggs- beaten
- Panko bread crumbs
Spiced flour:
- Flour
- Garlic powder
- Cayenne pepper
- Onion powder
How to Make Keto Bacon Jalapeno Popper Cheese Bites
- Place all of the cheese ball ingredients in a bowl and mix to combine well.
- Cover a baking tray with parchment paper and set to the side.
- Using a small ice cream scoop / cookie dough scooper spoon, portion out the cheese mix and make 1 inch balls. Place the balls on a baking tray.
- Put the baking tray in the freezer for about 15 minutes until they are firm.
- While the cheese balls are in the freezer prepare the dredging station.
- In one bowl add the flour, garlic powder, cayenne, and onion powder, mix to combine.
- Whisk the eggs in a separate bowl.
- Place the Panko crumbs in a third bowl.
Dredging steps:
- Place the chilled cheese balls in the spiced flour mix.
- Now coat with eggs, followed by the flour again, and the egg mix again.
- Finally coat the jalapeno cheese balls with the panko crumbs and set aside on the baking tray again.
- Pre-heat if needed your Air fryer or Ninja Foodie to 360°.
- Place the cheese bites in a single layer.
- You may need to cook in batches.
- Cook for 9 minutes.
- Remove the cream cheese jalapeno poppers from the Air fryer.
- Finally serve warm with dipping sauce.
- Enjoy!
Air Fryer Bacon Jalapeno Poppers
Air Fryer Jalapeno Bacon Cheese Bites are loaded with cream cheese, bacon, two types of cheese and seasoned perfectly then air fried to a golden brown.
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Ingredients
- 8 oz Cream cheese softened
- 6 oz Mozzarella cheese shredded
- 6 oz Smoked bacon cheddar cheese, shredded
- 6 Jalapeños seeds removed, chopped finely
- 10 pieces of Bacon sliced finely and cooked to crispy bits
- Spiced flour
- 4 Eggs- beaten
- 3 cups of Panko bread crumbs
Spiced flour :
- Flour
- Garlic powder
- Cayenne pepper
- Onion powder
Instructions
- Place all of the cheese ball ingredients in a bowl and mix to combine well.
- Cover a baking tray with parchment paper and set to the side.
- Using a small ice cream scoop / cookie dough scooper, portion out the cheese mix and make 1 inch balls.
- Place the balls on a baking tray.
- Put the baking tray in the freezer for about 15 minutes until they are firm.
- While the cheese balls are in the freezer prepare the dredging station.
- In one bowl add the flour, garlic powder, cayenne, and onion powder, mix to combine.
- Whisk the eggs in a separate bowl.
- Place the Panko crumbs in a third bowl.
Dredging steps:
- Place the chilled cheese balls in the spiced flour mix.
- Now coat with eggs, followed by the flour again, and the egg mix again.
- Finally coat the cheese balls with the Panko crumbs and set aside on the baking tray again.
- Pre-heat if needed your Air fryer to 360°.
- Place the cheese bites in a single layer. You may need to cook in batches.
- Cook for 9 minutes.
- Remove the cheese balls from the Air fryer.
- Serve warm with dipping sauce.
- Enjoy!
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
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Ninja OP301 Pressure Cooker, Steamer & Air Fryer
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Baking Parchment Circles, Set of 100, 7 Inch Non Stick Round Parchment Paper for Springform Cake Tin, Toaster Oven, Microwave and so on
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Healthy Cooking Utensils Set - 6 Wooden Spoons For Cooking – Natural Nonstick Hard Wood Spatula and Spoons – Uncoated and Unglued – Durable Eco-friendly and Safe Kitchen Cooking Tools.
Nutrition Information
Yield
20Serving Size
1Amount Per Serving Calories 264Total Fat 13gSaturated Fat 6gTrans Fat 0gUnsaturated Fat 6gCholesterol 71mgSodium 472mgCarbohydrates 23gFiber 1gSugar 2gProtein 13g
Nutrition may vary depending on the products used.
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