When it comes to making delicious, crispy scalloped potatoes, you may think that using an oven is your only option. However, an air fryer can also be a great tool for making this classic dish. In this article, we will cover everything you need to know about making scalloped potatoes in an air fryer, including equipment, ingredients, cooking tips, and serving suggestions.
10 easy steps to make scalloped potatoes in an air fryer
If you're new to cooking with an air fryer, don't worry – making scalloped potatoes in an air fryer is easier than you might think! Here are ten simple steps to follow:
- Preheat your air fryer to 375°F.
- Peel and slice your potatoes into thin rounds. Rinse them in cold water and pat them dry.
- In a small saucepan, melt some butter and whisk in flour to make a roux.
- Add milk and whisk to combine. Add salt, pepper, and any other seasonings you prefer.
- Layer the potatoes in the air fryer basket, pouring the sauce over each layer of potatoes.
- Cover the air fryer basket with foil and place it in the air fryer.
- Cook for about 35 mins or until potatoes are tender.
- Remove the foil and continue cooking for another 5-10 minutes, until the potatoes are golden and crispy on top.
- Carefully remove the air fryer basket from the air fryer and let the potatoes cool for a few minutes.
- Serve and enjoy your delicious homemade air fryer scalloped potatoes!
Scalloped potatoes are a classic side dish that can be enjoyed with a variety of meals. They are a great addition to any holiday feast or family dinner. One of the best things about making scalloped potatoes in an air fryer is that they come out perfectly crispy on top and tender on the inside. Plus, using an air fryer means you don't have to heat up your oven, which is especially helpful during the hot summer months. Give this recipe a try and impress your family and friends with your air fryer cooking skills!
The best type of potatoes to use for air fryer scalloped potatoes
The best type of potatoes for scalloped potatoes are starchy potatoes, such as Russet or Yukon Gold potatoes. These potatoes have the right texture and starchiness to hold up well when baked or air fried.
It's important to note that you should avoid using waxy potatoes, such as red or new potatoes, for scalloped potatoes. These types of potatoes have a higher moisture content and won't hold their shape as well when cooked. Additionally, if you're looking for a healthier option, you can try using sweet potatoes or a combination of sweet potatoes and regular potatoes for a unique twist on this classic dish.
Get the perfect texture - tips to slice potatoes for scalloped potatoes in an air fryer
To get the perfect texture for your scalloped potatoes in an air fryer, it's important to slice your potatoes thinly and evenly. Use a mandoline slicer or a sharp knife to slice the potatoes about ⅛ inch thick. This will ensure that they cook evenly and have a nice texture.
Another important tip is to soak the sliced potatoes in cold water for about 30 minutes before cooking. This will remove excess starch and prevent them from sticking together. After soaking, pat them dry with a paper towel before layering them in the air fryer.
For added flavor, you can also sprinkle some grated cheese or herbs between the layers of potatoes. This will give your scalloped potatoes a delicious and savory taste. Experiment with different types of cheese and herbs to find your favorite combination.
Add some crunch - incorporating breadcrumbs or cheese into your air fryer scalloped potatoes
If you want to add some extra crunch to your scalloped potatoes, you can sprinkle some breadcrumbs or cheese over the top before cooking. This will create a crispy, cheesy crust that will add texture and flavor to your dish.
Another way to add some extra flavor to your air fryer scalloped potatoes is to mix in some chopped herbs, such as rosemary or thyme, with the cheese or breadcrumbs. This will give your dish a fragrant and savory taste that will elevate the overall flavor profile. Additionally, you can experiment with different types of cheese, such as Parmesan or cheddar, to find the perfect combination for your taste buds.
How to season your air fryer scalloped potatoes for the most delicious flavor
Scalloped potatoes are a classic dish that can be seasoned in many different ways. Some popular seasonings include garlic, rosemary, thyme, and paprika. You can also add cheese, bacon, or other meat for extra flavor and protein.
If you want to add a bit of a kick to your scalloped potatoes, you can try adding some red pepper flakes or cayenne pepper. This will give your dish a spicy flavor that pairs well with the creaminess of the potatoes.
For a more savory flavor, you can add some chopped onions or shallots to your scalloped potatoes. This will add a depth of flavor and a bit of texture to the dish. You can also try adding some chopped herbs like parsley or chives for a fresh, herbaceous taste.
Cook times and temperatures for perfectly cooked scalloped potatoes in an air fryer
The optimal temperature for cooking scalloped potatoes in an air fryer is 375°F. Cook them at this temperature for about 35-40 minutes, covering the basket with foil for the first half of the cook time and then removing it for the last 10 minutes to allow the potatoes to crisp up on top.
It's important to note that the thickness of the potato slices can affect the cook time. If you slice the potatoes thinly, they will cook faster and may require less time in the air fryer. On the other hand, thicker slices will take longer to cook and may require additional time in the air fryer. It's best to check the potatoes periodically during the cook time to ensure they are cooking evenly and adjust the time as needed.
Air fryer vs oven: which is better for making scalloped potatoes?
While both methods can produce delicious scalloped potatoes, using an air fryer can be faster and more energy-efficient than using an oven. Additionally, air fryers can produce crispy results that oven-baked potatoes sometimes can’t. However, if you’re cooking for a larger crowd, you may still prefer to use an oven in a pinch.
Another advantage of using an air fryer is that it doesn't require preheating, unlike an oven. This means that you can start cooking your scalloped potatoes right away, saving you time and energy. Moreover, air fryers are generally easier to clean than ovens, as they have fewer parts and don't require as much scrubbing.
On the other hand, if you're looking to make a large batch of scalloped potatoes, an oven may be a better option. Most air fryers have a smaller capacity than ovens, which means that you may need to cook your potatoes in batches. Additionally, ovens offer more flexibility in terms of temperature and cooking time, which can be useful if you're experimenting with different recipes or ingredients.
Creative variations on classic scalloped potato recipes for your air fryer
Scalloped potatoes are a classic dish that can be customized to your liking. You can add different seasonings, cheeses, meats, or even veggies like spinach or mushrooms to switch things up. Some variations may even include swapping out the potatoes for sweet potatoes or turnips to create a new twist on the dish.
One creative variation on scalloped potatoes is to add bacon and chives to the dish. The smoky flavor of the bacon and the freshness of the chives add a delicious twist to the classic recipe. Another variation is to use different types of cheese, such as Gruyere or Parmesan, to give the dish a unique flavor profile.
If you're looking for a healthier option, you can try using cauliflower instead of potatoes. Simply slice the cauliflower into thin pieces and layer them in the air fryer with your favorite seasonings and cheeses. This low-carb version of scalloped potatoes is just as delicious and satisfying as the original.
Serving suggestions to take your air fryer scalloped potatoes to the next level
Air-fried scalloped potatoes are a versatile dish that can be served with many mains. They are a classic accompaniment to roast beef or ham, but can also be served alone as a snack or appetizer. Top with fresh herbs, like chives or parsley, for an extra pop of color and flavor.
Troubleshooting common problems when making scalloped potatoes in an air fryer
If your scalloped potatoes aren’t turning out the way you like, there are a few things to consider. If your potatoes are too dry, make sure there is enough sauce in your recipe. If they’re burning on the top, cover them with foil during the cooking process or lower your cooking temperature.
The nutritional benefits of cooking with an air fryer compared to traditional methods
Cooking with an air fryer can help you reduce your calorie intake by up to 80%. The reason being is that the air fryer requires little to no oil to cook your food, whereas deep frying tends to add a lot of unhealthy fats and calories to your food. You can enjoy your favorite dishes without sacrificing your health, and scalloped potatoes are a perfect example of this!
How to clean and maintain your air fryer after making delicious scalloped potatoes
Keeping your air fryer clean is important to ensure that it works well and remains hygienic. After cooking your delicious air fryer scalloped potatoes, you should let your air fryer cool down completely before cleaning it with a damp cloth or sponge. Make sure to remove any food particles or grease from the basket and tray before washing them in warm, soapy water.
Delicious side dishes that pair perfectly with air fryer scalloped potatoes
Scalloped potatoes are a versatile side dish that pairs well with many mains. Some delicious options include roasted chicken, baked ham, or roasted beef. For a vegetarian option, pair your scalloped potatoes with some roasted veggies or a fresh salad.
Top-rated brands and models of air fryers for making the best scalloped potatoes at home
There are many air fryer models to choose from, and each one offers something different. Some of the top-rated air fryer brands include Philips, Ninja Foodi, GoWise, and Instant Pot. Consider the size, wattage, and price range when choosing an air fryer that's right for you and your culinary needs.
Overall, scalloped potatoes are a delicious and classic dish that can be made in many different ways, including in an air fryer. With the right ingredients, techniques, and equipment, you can make a crispy, satisfying dish that will satisfy your cravings and impress your guests alike.