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Oogie Boogie Fluff Recipe

This sweet and fluffy dessert comes together with just a few ingredients (and no baking!) Oogie Boogie Fluff Recipe is a combination of fruit, pudding, marshmallows, nuts, and whipped topping.

Oogie Boogie Fluff Recipe

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Oogie Boogie Fluff Recipe

Bored this Halloween? Get your creamy, gooey party going every night of the week!

The classic movie, The Nightmare Before Christmas is the perfect Halloween party theme in addition to Christmas. Get ready for some fun with this spooky Oogie Boogie Fluff recipe

We decided to make this for our Nightmare Before Christmas tablescape. A combination of fruit, pudding, marshmallows, nuts, and whipped topping. Whatever you call it, Watergate salad, Ambrosia, or pistachio fluff, it will make your holidays more fun.

nightmare before christmas

This sweet and fluffy dessert comes together with just a few ingredients (and no baking!) 

Fluff Ingredients

  • Crushed Pineapple
  • Pistachio Pudding
  • Cool Whip
  • Mini Marshmallows
  • Chopped Walnuts
  • For exact amounts, please see the recipe card below.
fluff ingredients

How to Make Oogie Boogie Fluff Recipe

Dump the can of crushed pineapple in a mixing bowl.

pineapple in bowl

Add a package of pistachio pudding and whisk together.

add pistachio pudding
pudding mixture

Fold whipped topping into the mixture with a spatula.

whipped topping in bowl
Oogie Boogie Fluff Recipe

Add mini marshmallows and chopped walnuts.

mini marshmallows
chopped walnuts

Stir gently together.

watergate salad Recipe

Spoon into individual containers.

Add Gummy Worms to sides and top.

Oogie Boogie Fluff Recipe

Place in refrigerator for 4 hours or overnight.

Top with whipped cream if desired.

Enjoy!

Oogie Boogie Fluff Recipe
Yield: 4

Oogie Boogie Fluff Recipe

Oogie Boogie Fluff Recipe

This sweet and fluffy dessert comes together with just a few ingredients (and no baking!) Oogie Boogie Fluff Recipe is a combination of fruit, pudding, marshmallows, nuts, and whipped topping.

Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes

Ingredients

  • Can of Crushed Pineapple
  • 1 package of Instant Pistachio Pudding
  • 8 oz. container of Cool Whip
  • 1 cup of Mini Marshmallows
  • 1/2 cup of Chopped Walnuts (optional)

Instructions

  1. Dump the can of crushed pineapple in a bowl.
  2. Add a package of pistachio pudding and whisk together.
  3. Fold whipped topping into mixture.
  4. Add mini marshmallows and chopped walnuts.
  5. Stir gently together.
  6. Spoon into individual containers.
  7. Add Gummy Worms to sides and top.
  8. Place in refrigerator for 4 hours or overnight.
  9. Top with whipped cream if desired.
  10. Enjoy!

Nutrition Information:

Yield:

4

Serving Size:

1

Amount Per Serving: Calories: 391Total Fat: 25gSaturated Fat: 14gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 0mgSodium: 64mgCarbohydrates: 41gFiber: 2gSugar: 34gProtein: 4g

Nutrition may vary depending on the products used.

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Oogie Boogie Fluff Recipe

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Oogie Boogie Fluff Recipe
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