With just the right amount of sweetness and strawberry flavor, your family will be blown away by this Strawberry Cinnamon Roll Casserole.
Strawberry Cream Cheese Sweet Rolls is The Perfect Springtime Treat
Baking is a great way to bring the family together and enjoy a delicious treat of gooey rolls.
But let’s face it, sometimes we don’t have time to make complicated desserts.
Strawberry recipes are my family's favorite and these take traditional cinnamon rolls to the next level.
And while it's strawberry season here in Florida, I like to incorporate juicy strawberries in a breakfast recipe whenever I can.
Luckily, Pillsbury has brought back their limited-edition flavor of Grands Cinnamon Rolls with Strawberry & Cream Cheese Frosting, making it easier to bake up an unforgettable sweet treat.
With just the right amount of sweetness and strawberry flavor, your family will be blown away by this tasty creation.
Keep reading to learn how to make this delicious Strawberry Cinnamon Roll casserole!
Why You Will Love This Cinnamon Roll Bake
- Perfect for a special occasion
- easy breakfast casserole
- Great recipe for Christmas morning breakfast
- the perfect dish that takes little time
- Tastes even better the next morning
Makes 12 servings
Prep time: 10 minutes
Cook time: 40 minutes
Strawberry Cinnamon Rolls Ingredients
- Pillsbury Grands Cinnamon Rolls with Strawberry & Cream Icing
- Cream cheese, room temperature
- Sugar
- Vanilla extract
- Strawberry pie filling
- Fresh berries (optional)
- Nonstick cooking spray
For the full list of ingredients, please see the printable recipe card below!
Supplies Needed For The French Toast Casserole
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- Large Mixing bowl
- 9x13 baking dish
- Serrated knife
- Stand mixer
Strawberry Cinnamon Roll Dough Variations
- Apple pie filling instead of strawberry
- Top with maple syrup in place of icing
- A big scoop of ice cream and whipped cream will make a super dessert
How to Make Homemade Cinnamon Rolls
Preheat the oven to 350 degrees and spray a 9x13 baking dish with nonstick cooking spray.
Open the cinnamon roll package and set aside the icing. Cut each cinnamon roll into six pieces, then set them aside.
In a large bowl, beat together the cream cheese, sugar, and vanilla extract.
Add half the strawberry filling and stir to mix.
Stir in the cinnamon roll pieces until they're thoroughly mixed.
Transfer the mixture to the prepared baking dish and spread it out evenly.
Top with the remaining pie filling on top of the dough.
Bake in the preheated oven for 35 to 40 minutes until golden brown.
Allow the casserole to cool for around 10 minutes, then top it with the strawberry cream cheese icing that came with the cinnamon rolls and serve with fresh strawberries.
Cut into squares with a serrated knife.
Enjoy!
Storing Leftovers and Reheating Strawberry Rolls
If, and that's a big if, you have any left, cover them with plastic wrap, or aluminum foil and store them in the refrigerator. You can store them in an airtight container for up to 3 days.
To reheat, just pop a slice into the microwave and heat for about 10-15 seconds depending on the size.
More Strawberry Recipes For You
- Chocolate Strawberry Rice Krispies treats - The combination of rice cereal combined with sweet strawberries and creamy chocolate makes these Strawberry Chocolate Rice Krispies treats irresistible.
- Strawberry Cheesecake Crescent Rolls - Our Strawberry Cheesecake Crescent Rolls are made with store-bought crescent roll dough and easy ingredients, yet they taste as if they came from your favorite bakery!
- Vinaigrette salad dressing - Whether I'm eating a simple spinach salad or something more complex, strawberry vinaigrette salad dressing is my go-to dressing.
- Crockpot strawberry french toast casserole - Breakfast doesn't get easier or more delicious when this slow cooker french toast casserole is on the menu.
- Air Fryer strawberry shortcake donuts - What I love about this Strawberry Shortcake Donuts recipe is that you use your air fryer to transform plain glazed donuts into a delicious dessert with this four-ingredient recipe!
- Easy Strawberry Shortcake Dip - Our Strawberry Shortcake Dip recipe is perfect for your Memorial Day or July 4th get-together. It's easy to make and who's not going to love a Strawberry Cheesecake Dip?
- Moist Strawberry Cream Cheese Bread - This moist fresh Strawberry Cream Cheese Bread is light, fluffy, and packed with sweet strawberry and cream cheese flavor! Perfect for breakfast, snacks, and dessert!
- Flaky Strawberry Crescent Roll Braid - Tender, Flaky Crescent Rolls Stuffed with Fresh Strawberries and cream cheese then drizzled with Icing!
- White Chocolate Chip Cookies - These Strawberry White Chocolate Chip Cookies are made with strawberry cake mix and white chocolate chips and are so simple to make, even the kids can give you a hand!
- Strawberry Wine Slushy - If you’re tired of winter, why not escape to a tropical oasis by making a tasty frozen treat? The Strawberry Wine Slushy is a great way that helps me forget about winter for a few hours.
Printable Recipe Card and Nutrition Information
Strawberry Cinnamon Rolls Casserole Recipe
With just the right amount of sweetness and strawberry flavor, your family will be blown away by this Strawberry Cinnamon Roll Casserole.
Ingredients
- 1 can Pillsbury Grands Cinnamon Rolls with Strawberry & Cream Icing
- 8 ounces of cream cheese, room temperature
- ½ cup sugar
- 1 teaspoon vanilla extract
- 1 can strawberry pie filling
- Fresh berries (optional)
- Nonstick cooking spray
Instructions
- Preheat the oven to 350 degrees and spray a 9x13 baking dish with nonstick cooking spray.
- Open the cinnamon roll package and set aside the icing. Cut each cinnamon roll into six pieces, then set them aside.
- In a large bowl, beat together the cream cheese, sugar, and vanilla extract.
- Add half the strawberry filling and stir to mix.
- Stir in the cinnamon roll pieces until they're thoroughly mixed.
- Transfer the mixture to the prepared baking dish and spread it out evenly.
- Top with the remaining pie filling on top of the dough.
- Bake in the preheated oven for 35 to 40 minutes until golden brown.
- Allow the casserole to cool for around 10 minutes, then top it with the strawberry cream cheese icing that came with the cinnamon rolls and serve with fresh strawberries.
- Cut into squares with a serrated knife.
- Enjoy!
Notes
STORING LEFTOVERS AND REHEATING STRAWBERRY ROLLS
If, and that's a big if, you have any left, cover them with plastic wrap, or aluminum foil and store them in the refrigerator. You can store them in an airtight container for up to 3 days.
To reheat, just pop a slice into the microwave and heat for about 10-15 seconds depending on the size.
Nutrition Information
Yield
12Serving Size
1Amount Per Serving Calories 196Total Fat 11gSaturated Fat 6gTrans Fat 1gUnsaturated Fat 4gCholesterol 25mgSodium 187mgCarbohydrates 24gFiber 1gSugar 17gProtein 2g
Nutrition may vary depending on the products used.
French Toast Bake Conclusion
These Strawberry Cinnamon buns are so easy to make that even novice bakers can have them ready in no time!
Whether you’re making them for Easter brunch or after-school snacks, everyone will love them!
Just trust me when I say you’ll love this easy dessert made with Pillsbury Cinnamon Rolls with Strawberry & Cream Flavored Icing.
It's soft, sweet cinnamon rolls with added strawberry goodness and creamy frosting.
The perfect combination of flavors that will tantalize your taste buds!
Whether you’re hosting Sunday brunch, a special Mother's Day celebration, or the kids are on spring break, you can make this easy cinnamon roll breakfast casserole ahead of time, and be sure to wow your guests!
The great thing is that it's just one of the easy recipes that we love to serve during the holiday season.
So grab those ingredients now and let's get baking!
Enjoy this Strawberry Cinnamon Roll casserole recipe today!
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