Fall is here! And that means apple everything. Pucker Up Sally! Just in time for the holiday weekend, we are sharing our Caramel Apple Jello Shots recipe.
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Caramel Apple Jello Shots Recipe
Labor Day weekend is pretty much the end of summer. Thankfully it’s still warm and we can be outside to celebrate. Pucker up with these Caramel Apple Jello Shots recipe. Share with your friends…or not!
Jello shots are my new favorite thing to do, lol. With that being said, we will be coming up with a few more in the upcoming weeks. Yum!
Yields: 1 dozen
Apple Jello Recipe Ingredients
- Jolly Ranchers green apple gelatin
- Boiling water
- Ice cubes
- Sour Apple Pucker
- Green apple flavored vodka
- Salted caramel vodka
- Caramel topping (I used Smuckers)**For exact amounts, please see recipe card below.
**For exact amounts needed, please see recipe card below.
How to Make Green Apple Pie Jello Shots
Pour the gelatin powder into a medium mixing bowl. Add the boiling water and whisk until the gelatin is dissolved.
Add the ice cubes. Stir well until the ice cubes are melted. Add Sour Apple Pucker and both vodkas.
Pour the gelatin into each shot glass but not all the way up to the top of each glass – you will want to leave room for the caramel sauce.
Chill for at least 2 hours.
Remove the shot glasses from the refrigerator and add the caramel sauce, filling up to the top of each glass.
Keep chilled until ready to serve.
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Nutrition may vary depending on the products used.
Serving Size: 1
Amount Per Serving: Calories: 73Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 17mgCarbohydrates: 12gFiber: 0gSugar: 9gProtein: 1g
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Nutrition may vary depending on the products used.
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