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Cookie Dough Bites

Use Tollhouse edible cookie dough to make these quick and easy no-bake Christmas treats, Cookie Dough Bites. Great for giving them as gifts.

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Cookie Dough Bites

Use Tollhouse edible cookie dough to make these quick and easy no-bake Christmas treats. 

My favorite cookie dough recipe is the base of these delicious Cookie Dough Bites, which are super quick to make and can be individually packaged in a variety of ways.

I love to package them in a cookie tin and cellophane for a cute, retro look. These tasty treats are the perfect Christmas gift for all sorts of people.

Be it your family members, friends, colleagues, neighbors, teachers, your mailman or whoever else you can think of that might enjoy an extra sweet surprise.

The best part? They are made with Tollhouse edible cookie dough to keep this recipe quick and easy. 

Cookie Dough Bites

Makes 15 treats

Prep time: 30 minutes

Chill time: 1 hour

Cookie Dough Bites

Ingredients

  • Toll House edible cookie dough
  • Semi-sweet chocolate chips
  • Red melting chocolate
  • Green melting chocolate
  • Christmas sprinkles
  • For exact measurements, please see the recipe card below.

How to Make Christmas Cookie Dough Bites

Use a cookie scoop to scoop out small balls of the cookie dough. Roll the ball between your palms to smooth sides, then place it on a lined baking sheet or plate.

Cookie Dough Bites

Chill the dough balls for at least 30 minutes.

Cookie Dough Bites

When ready to decorate, melt the chocolate chips in the microwave in 30-second intervals, stirring between each interval, until melted.

Cookie Dough Bites

To coat the dough ball, place it on top of a fork and use a spoon to drizzle chocolate over the top of the ball.

Cookie Dough Bites

When the ball is covered, lightly tap the fork on the side of the bowl to knock off the excess chocolate.

Cookie Dough Bites

Then, use a toothpick to slide the covered ball back onto the lined baking sheet.

When all the cookie dough bites are coated in chocolate, return the pan to the refrigerator to chill for at least 15 minutes.

Cookie Dough Bites

Melt the red and green chocolate according to the package instructions and transfer each color to a piping bag. Drizzle the chocolate over the top of the cookie dough bites and decorate with sprinkles.

Cookie Dough Bites

Place the bites back in the refrigerator for 10 to 15 minutes, until the decorations have cooled and hardened.

Cookie Dough Bites
Cookie Dough Bites

Keep refrigerated until ready to serve.

Cookie Dough Bites
Yield: 15

Cookie Dough Bites

Cookie Dough Bites

Use Tollhouse edible cookie dough to make these quick and easy no-bake Christmas treats, Cookie Dough Bites. Great for giving them as gifts.

Prep Time 30 minutes
Cook Time 1 hour
Total Time 1 hour 30 minutes

Ingredients

  • 15-ounce container Toll House edible cookie dough
  • 12-ounce package of semi-sweet chocolate chips
  • ½ cup red melting chocolate
  • ½ cup green melting chocolate
  • Christmas sprinkles

Instructions

  1. Use a cookie scoop to scoop out small balls of the cookie dough. Roll the ball between your palms to smooth sides, then place it on a lined baking sheet or plate.
  2. Chill the dough balls for at least 30 minutes.
  3. When ready to decorate, melt the chocolate chips in the microwave in 30 second intervals, stirring between each interval, until melted.
  4. To coat the dough ball, place it on top of a fork and use a spoon to drizzle chocolate over the top of the ball. When the ball is covered, lightly tap the fork on the side of the bowl to knock off the excess chocolate. Then, use a toothpick to slide the covered ball back onto the lined baking sheet.
  5. When all the cookie dough bites are coated in chocolate, return the pan to the refrigerator to chill for at least 15 minutes.
  6. Melt the red and green chocolate according to the package instructions and transfer each color to a piping bag. Drizzle the chocolate over the top of the cookie dough bites and decorate with sprinkles.
  7. Place the bites back in the refrigerator for 10 to 15 minutes, until the decorations have cooled and hardened. 
  8. Keep refrigerated until ready to serve.

Nutrition Information:

Yield:

15

Serving Size:

1

Amount Per Serving: Calories: 238Total Fat: 13gSaturated Fat: 6gTrans Fat: 1gUnsaturated Fat: 6gCholesterol: 2mgSodium: 94mgCarbohydrates: 32gFiber: 2gSugar: 23gProtein: 2g

Nutrition may vary depending on the products used.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram

It doesn’t matter if you’re giving them as gifts or eating them yourself; they are absolutely delicious. I hope you enjoy making some tasty treats this holiday season!

Cookie Dough Bites

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Cookie Dough Bites

Beyond Comps

Wednesday 23rd of March 2022

I'll have to try this recipe.

Blake Marchand

Tuesday 22nd of March 2022

Looking to win this giveaway. Thanks for the chance! :()

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