The Hasselback Potatoes Recipe is the perfect addition to any meal. A delicious buttery potato seasoned just right. Add cheese and sour cream to top it off.
Hasselback Potatoes Recipe
It’s National ChopSticks Day! Ok, so maybe the Hasselback Potatoes recipe isn’t something you normally eat with chopsticks, however you do you use chopsticks to help with the accordion cut. ;). These would make a great addition to your romantic Valentines Day dinner and are also great for National Potato Lovers Day on February 8th.
If you’re looking for a new way to serve potatoes as a side dish, you’re going to love this recipe. Hassleback potatoes may look fancy and complicated, but they are so easy to make. If you’re the type that loves crunchy potatoes, you’ll love these. You can also use a variety of seasonings to add flavor to your potatoes. This allows you to be incredibly creative with this recipe. These are excellent with grilled steak and steamed vegetables. You could also turn them into a meal of their own by topping with chili and cheese.
Baked Hasselback Potatoes Ingredients:
- 8 russet potatoes
- 3 cloves garlic, smashed
- 1/4 cup butter
- 1/4 cup olive oil
- 3 sprigs thyme
- Salt and pepper, to taste
- Chives and additional garnish, optional
How to make Easy Hasselback Potatoes Recipe: