Use wonton wrappers to create bite-sized Pepperoni Pizza Cups appetizers with this easy recipe! Creating an appetizer doesn't get any easier than this.

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Pepperoni Pizza Cups Recipe
Use wonton wrappers to create bite-sized Pepperoni Pizza Cups appetizers with this easy recipe! Creating an appetizer doesn't get any easier than this.
Mozzarella cheese, mini pepperonis, and cream cheese make these pepperoni pizza bites a snack they'll want more of. These make a great after school snack or anytime snack.

Makes 24 servings
Prep time: 20 minutes
Cook time: 10 minutes
Pepperoni Pizza Bites Ingredients
- Vegetable oil
- Wonton wrappers
- Cream cheese, softened
- Italian seasoning
- Garlic powder
- Black pepper
- Red pepper flakes (optional)
- Pizza sauce
- Shredded mozzarella cheese
- Mini pepperoni
- For exact amounts, please see recipe card below.
How to Make Pepperoni Pizza Cups
Preheat oven to 375 degrees. Use one tablespoon of vegetable oil to brush the inside of each cup in a muffin pan
.
Press a wonton wrapper inside each cup and brush with oil. Bake for 5 minutes, until the wrappers are just beginning to brown.

Stir together in a bowl, the cream cheese, Italian seasoning, garlic powder, pepper, and red pepper flakes until well combined.

Remove wonton wrappers from the oven and add a small amount of cream cheese mixture in the bottom of each cup.

Top with sauce, shredded cheese, and mini pepperoni.


Return the cups to the oven and bake for 5 to 8 minutes, until the wonton wrappers are browned and the cheese is melted.

Enjoy!

Pepperoni Pizza Cups

Use wonton wrappers to create bite-sized Pepperoni Pizza Cups appetizers with this easy recipe! Creating an appetizer doesn't get any easier than this.
Ingredients
- Tablespoon vegetable oil
- 24 wonton wrappers
- 8-ounce package cream cheese, softened
- 1 tablespoon Italian seasoning
- Teaspoon garlic powder
- ½ teaspoon black pepper
- ½ teaspoon red pepper flakes (optional)
- Cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup mini pepperoni
Instructions
- Preheat oven to 375 degrees. Use one tablespoon of vegetable oil to brush the inside of each cup in a muffin pan.
- Press a wonton wrapper inside each cup and brush with oil. Bake for 5 minutes, until the wrappers are just beginning to brown.
- Stir together the cream cheese, Italian seasoning, garlic powder, pepper, and red pepper flakes until well combined.
- Remove wonton wrappers from the oven and add a small amount of cream cheese mixture in the bottom of each cup.
- Top with sauce, shredded cheese, and mini pepperoni.
- Return the cups to the oven and bake for 5 to 8 minutes, until the wonton wrappers are browned and the cheese is melted.
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Nutrition Information:
Yield:
24Serving Size:
1Amount Per Serving: Calories: 119Total Fat: 8gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 21mgSodium: 252mgCarbohydrates: 7gFiber: 0gSugar: 1gProtein: 4g
Nutrition may vary depending on the products used.

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Frederick Lorenz
Monday 3rd of May 2021
Those look really good!
Molli Taylor
Saturday 1st of May 2021
oh gosh, my kids would love this!
megan allen
Friday 30th of April 2021
I think we can all agree..pizza anything is amazing! This looks delish and im definitely trying it!
Dana Rodriguez
Friday 30th of April 2021
I love easy ideas. Thanks for the recipe!