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Reeses Peanut Butter Cookies

These easy Reeses Peanut Butter cookies are made with chocolate chips and Reese’s Pieces and are perfect for anyone who loves chocolate and peanut butter together. 

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Reeses Peanut Butter Cookies

Cooks and chefs everywhere know that the best cookies are the ones that are made with love. These easy peanut butter cookies are made with chocolate chips and Reese’s Pieces. 

These Reeses Peanut Butter Cookies, are a staple in my house. They consist of the perfect balance of peanut butter and chocolate and are not too sweet but also not too savory.

Moist enough to be cookie-like while still being able to hold their shape on top of a mug or bowl without crumbling.

Reeses Peanut Butter Cookies

What can I say? These cookies are delicious and they’re addictive. The perfect combination of salty and sweet, making them a great dessert or snack.

You’ll be able to make these in no time with ingredients you most likely have on hand!

Get ready for some serious indulgence as you dive into this creamy goodness!

These Reese’s peanut butter cookies are perfect for anyone who loves chocolate and peanut butter together.

Reeses Peanut Butter Cookies

Try these cookies today and you’ll be sure to love them.

So grab your baking sheets, bowls, spatulas, and mixers because it’s time to get started on the best cookie recipe ever!

And if you have any other questions about how to cook these amazing treats, just leave a comment below and we’ll answer your question ASAP.

Happy cooking everyone!

Makes 14 large cookies

Prep time: 10 minutes

Cook time: 15 minutes

What You Need

  • Flour
  • Cornstarch
  • Baking soda
  • Salt
  • Butter softened
  • Creamy peanut butter
  • Brown sugar
  • Sugar
  • Eggs
  • Vanilla extract
  • Reese’s Pieces
  • Mini chocolate chips
  • For exact amounts, please see the recipe card below.

How to Make Reeses Peanut Butter Cookies

Preheat the oven to 375 degrees and line a baking sheet with parchment paper.

Whisk together the flour, cornstarch, baking soda, and salt. Set aside.

Reeses Peanut Butter Cookies

In a large bowl, beat together the butter, brown sugar, and sugar until creamy.

Reeses Peanut Butter Cookies

Add the eggs and vanilla and beat to combine.

Add the dry ingredients and beat until a thick dough forms.

Reeses Peanut Butter Cookies

Fold in the Reese’s Pieces and chocolate chips.

Reeses Peanut Butter Cookies

Use an ice cream scoop to scoop the dough onto the prepared baking sheet.

Use the back of the scoop to press the top of the cookie down slightly.

Top with additional Reese’s Pieces, if desired.

Reeses Peanut Butter Cookies

Bake in the preheated oven for 13 to 15 minutes, until the edges of the cookies, are brown but the center is still soft.

Allow the cookies to cool on the pan until the center sets, then transfer the cookies to a wire cooling rack to cool completely.

Reeses Peanut Butter Cookies

Enjoy!

Reeses Peanut Butter Cookies
Yield: 14

Reese's Peanut Butter Cookies

Reeses Peanut Butter Cookies

These easy Reeses Peanut Butter cookies are made with chocolate chips and Reese's Pieces and are perfect for anyone who loves chocolate and peanut butter together. 

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes

Ingredients

  • 2 ½ cups flour
  • Cornstarch 2 teaspoons
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • Butter softened ½ cup
  • Creamy peanut butter ½ cup
  • Brown sugar 1 cup
  • ½ cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • Reese’s Pieces 1 cup
  • Mini chocolate chips 1 cup

Instructions

  1. Preheat the oven to 375 degrees and line a baking sheet with parchment paper.
  2. Whisk together the flour, cornstarch, baking soda, and salt. Set aside.
  3. In a large bowl, beat together the butter, brown sugar, and sugar until creamy.
  4. Add the eggs and vanilla and beat to combine.
  5. Add the dry ingredients and beat until a thick dough forms.
  6. Fold in the Reese’s Pieces and chocolate chips.
  7. Use an ice cream scoop to scoop the dough onto the prepared baking sheet.
  8. Use the back of the scoop to press the top of the cookie down slightly.
  9. Top with additional Reese’s Pieces, if desired.
  10. Bake in the preheated oven for 13 to 15 minutes, until the edges of the cookies, are brown but the center is still soft.
  11. Allow the cookies to cool on the pan until the center sets, then transfer the cookies to a wire cooling rack to cool completely.
  12. Enjoy!

Nutrition Information:

Yield:

14

Serving Size:

1

Amount Per Serving: Calories: 410Total Fat: 19gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 44mgSodium: 303mgCarbohydrates: 56gFiber: 2gSugar: 34gProtein: 8g

Nutrition may vary depending on the products used.

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Reeses Peanut Butter Cookies

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Reeses Peanut Butter Cookies

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