The Homemade White Chocolate Peppermint M&M Cookies are one of my family's favorites. So much so that I stock up on the Peppermint M&M's every year so I can make them all year long.
This post may contain affiliate links. See my disclosure policy for more info.
Homemade White Chocolate Peppermint M&M Cookies Recipe
The Homemade White Chocolate Peppermint M&M Cookies are one of my family's favorites. So much so that I stock up on the Peppermint M&M's every year so I can make them all year long.
And these aren't just for Christmas. I make them for upcoming Valentine's Day too. Because in the end...who doesn't love M&M's to begin with? Yum!
Yields : 18 large cookies
Peppermint Cookies Ingredients
- Flour
- Baking soda
- Salt
- Butter- melted
- Granulated sugar
- Brown sugar
- Hersheys dark cocoa powder
- Vanilla extract
- Eggs
- White chocolate peppermint M & M candies
- For exact amounts, please see recipe card below.
How to Make Chocolate Cookies
Preheat oven to 350°. Line a large baking sheet with parchment paper and set aside.
In a medium mixing bowl, add the flour, baking soda and salt. Whisk to combine. Set aside.
In a large mixing bowl, add the butter, both sugars, cocoa powder, and both extracts. Mix well to incorporate.
Add one egg at a time, stirring well after each addition.
Add the dry ingredients to the wet ingredients and stir well to form the cookie dough.
Roll the dough into 2 inch balls and place on the lined baking sheet, at least 2 inches apart. (The cookies WILL enlarge and spread a bit).
Flatten the cookie slightly and place 8-10 white chocolate peppermint M&Ms on top of each cookie.
Bake for 10 minutes.
Cool for 5 minutes on the baking sheet before transferring to a wire rack
.
ENJOY!!
*Store in an airtight container for up to one month.
Homemade White Chocolate Peppermint M&M Cookies
The Homemade White Chocolate Peppermint M&M Cookies are one of my family's favorites. So much so that I stock up on the Peppermint M&M's every year so I can make them all year long.
Ingredients
- 1 ¾ cup all purpose Flour
- ½ teaspoon Baking soda
- 1 teaspoon Salt
- ¾ cup (1 ½ sticks) Butter- melted
- ¾ cup Granulated sugar
- ¾ cup Brown sugar
- ½ cup Hersheys dark cocoa powder
- 1 teaspoon Vanilla extract
- 2 Eggs
- 1 (8 oz) bag White chocolate peppermint M & M candies
Instructions
- Preheat oven to 350°. Line a large baking sheet with parchment paper and set aside.
- In a medium mixing bowl, add the flour, baking soda and salt. Whisk to combine. Set aside.
- In a large mixing bowl, add the butter, both sugars, cocoa powder, and both extracts. Mix well to incorporate.
- Add one egg at a time, stirring well after each addition.
- Add the dry ingredients to the wet ingredients and stir well to form the cookie dough.
- Roll the dough into 2 inch balls and place on the lined baking sheet, at least 2 inches apart. (The cookies WILL enlarge and spread a bit).
- Flatten the cookie slightly and place 8-10 white chocolate peppermint M&Ms on top of each cookie.
- Bake for 10 minutes.
- Cool for 5 minutes on the baking sheet before transferring to a wire rack.
- ENJOY!!
Notes
*Store in an airtight container for up to one month.
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
-
M KITCHEN WORLD Heat Resistant Silicone Spatulas Set - Rubber Spatula Kitchen Utensils Non-Stick for Cooking, Baking and Mixing - Ergonomic, Dishwasher Safe Bakeware Set of 4, Orange -
OXO Good Grips 11-Inch Better Balloon Whisk
-
M&MS Seasonal Holiday White Chocolate Peppermint Christmas Candy Bulk Pack of 4 Bags - 7.44 oz Per Bag - 29.76 oz Total
-
Goodcook 08929002199 Nonstick Bakeware, Set Of 3 Non-Stick Cookie Sheet, Multicolor
-
Reynolds Kitchens Parchment Paper Roll, 60 Square Feet
-
Stainless Steel Mixing Bowls (Set of 6) Stainless Steel Mixing Bowl Set - Easy To Clean, Nesting Bowls for Space Saving Storage, Great for Cooking, Baking, Prepping
Nutrition Information
Yield
18Serving Size
1Amount Per Serving Calories 180Total Fat 4gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 1gCholesterol 23mgSodium 173mgCarbohydrates 33gFiber 1gSugar 23gProtein 3g
Nutrition may vary depending on the products used.
Leave a Reply