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One Pot Cheesy Sausage Pasta

The One Pot Cheesy Sausage Pasta recipe has smoked sausage, pasta, and tomatoes in a creamy sauce that’s all cooked in one pan for an easy weeknight meal.

sausage penne pasta

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One Pot Cheesy Sausage Pasta Recipe

Who doesn’t love a quick and easy weeknight meal? I know I do. The One Pot Cheesy Sausage Pasta recipe has smoked sausage, pasta, and tomatoes in a creamy sauce that’s all cooked in one pan for an easy weeknight meal.

smoked sausage tomato sauce

Easy Smoked Sausage Penne Pasta Ingredients

  • Penne Pasta
  • Smoked Sausage, sliced
  • Fire Roasted Tomatoes
  • Chicken Broth
  • Shredded Cheddar Cheese
  • Milk
  • Green Onions, diced
  • Oil

smoked sausage with penne and veggies recip

How to Make One Pot Cheesy Pasta

In a large pot over medium heat, add the oil, sausage, and 3 of the onions for about 5-6 minutes until lightly browned.

smoked pasta bake

Add the tomatoes, chicken broth, milk, and pasta. Stir together.

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Bring this to a boil, turn down and let simmer for 15 minutes.

one pot pasta tasty

Remove from heat and stir in cheese.

sausage recipes

Serve with the extra green onion for a garnish.

smoked sausage alfredo

Delicious and Simple. Enjoy!

sausage with cheese inside

Yield: 1

One Pot Cheesy Sausage Pasta Recipe

one pot cheesy sausage pasta recipe

The One Pot Cheesy Sausage Pasta recipe has smoked sausage, pasta, and tomatoes in a creamy sauce that's all cooked in one pan for an easy weeknight meal.

Prep Time 6 minutes
Cook Time 15 minutes
Total Time 21 minutes

Ingredients

  • 8 oz. box Penne Pasta
  • 16 oz. pkg. Smoked Sausage, sliced
  • 1—14 oz. Can Fire Roasted Tomatoes
  • Chicken Broth - 2 Cups
  • 2 Cups Shredded Cheddar Cheese
  • ½ Cup Milk
  • 4 Green Onions, diced
  • 2 Tbsp. Oil

Instructions

  1. In a large pot over medium heat, add the oil, sausage, and 3 of the onions for about 5-6 minutes until lightly browned.
  2. Add the tomatoes, chicken broth, milk, and pasta. Stir together.
  3. Bring this to a boil, turn down and let simmer for 15 minutes.
  4. Remove from heat and stir in cheese.
  5. Serve with the extra green onion for a garnish.
  6. Delicious and Simple. Enjoy!

Nutrition Information:

Yield:

6

Serving Size:

1

Amount Per Serving: Calories: 592Total Fat: 41gSaturated Fat: 15gTrans Fat: 1gUnsaturated Fat: 20gCholesterol: 87mgSodium: 1811mgCarbohydrates: 34gFiber: 11gSugar: 15gProtein: 26g

Nutrition may vary depending on the products used.

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