Name: Baked BBQ Pork Steaks
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 4 bone-in pork steaks; 1 tablespoon Worcestershire sauce; 2 teaspoons seasoning salt (Lawry’s); ½ teaspoon each; salt, black pepper, garlic powder, red pepper flakes; 1 cup BBQ Sauce

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There's no need for a grill when you can make BBQ pork steaks in the oven with this simple recipe. Rubbed in spices and oven baked. Simply the most tender and flavorful pork recipe!

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Make Tender and Flavorful BBQ Pork Steaks with This Easy Recipe

There's no need for a grill when you can make BBQ pork steaks in the oven with this simple recipe.

The BBQ Pork is rubbed in spices and oven-baked. Simply the most tender and flavorful pork recipe! Takes minimal effort to prepare.

Coated in BBQ sauce for full flavor, soft, juicy, and very tasty easy dinner idea. It’s one of the best pork steak recipes ever! So quick and easy!

Serve with a Shirazi salad and you have a complete meal in 30 minutes.

Makes 4 servings

Prep time: 5 minutes

Cook time: 40 minutes

Oven Baked Pork Ingredients

Bone-in pork steaks
Worcestershire sauce
Seasoning salt (Lawry’s)
Salt
Black pepper
Garlic powder
Red pepper flakes
BBQ Sauce
For exact amounts, please see recipe card below.

What's the difference between a Pork Steak and a Pork Chop

Pork Chops are usually lean cut from the loin section of the hog. They have little intramuscular fat.

Pork Steaks, aka blade steaks, are succulent and have a large amount of intramuscular fat, and is cut from the butt and shoulder section of the hog. They are also budget-friendly and loaded with big flavor.

If you want to spend more, the pork chops will cost you more.

How to Cook Pork in the Oven

Preheat the oven to 350 and line a baking sheet with foil.

Place the pork steaks on the prepared baking sheet and brush both sides with Worcestershire sauce.

Season both sides of the steaks with seasoning salt, salt, black pepper, garlic powder, and red pepper flakes.

Bake in the preheated oven for 35 minutes, then remove the pan and drain the excess liquid.

Brush both sides of the steaks with BBQ sauce and cook under the broiler for 3 to 5 minutes, until sauce begins to bubble.

Remove from oven and serve with a side dish and mashed potatoes.

Enjoy!

Yield: 4

Baked BBQ Pork Steaks

There's no need for a grill when you can make BBQ pork steaks in the oven with this simple recipe. Rubbed in spices and oven baked. Simply the most tender and flavorful pork recipe!

Prep Time 5 minutes

Cook Time 40 minutes

Total Time 45 minutes

Ingredients

4 bone-in pork steaks
1 tablespoon Worcestershire sauce
2 teaspoons seasoning salt (Lawry’s)
½ teaspoon each; salt, black pepper, garlic powder, red pepper flakes
1 cup BBQ Sauce

Instructions

Preheat the oven to 350 and line a baking sheet with foil.
Place the pork steaks on the prepared baking sheet and brush both sides with Worcestershire sauce.
Season both sides of the steaks with seasoning salt, salt, black pepper, garlic powder, and red pepper flakes.
Bake in the preheated oven for 35 minutes, then remove the pan and drain the excess liquid.
Brush both sides of the steaks with BBQ sauce and cook under the broiler for 3 to 5 minutes, until sauce begins to bubble.
Serve with a side dish and vegetable.
Enjoy!

Notes

What's the difference between a Pork Steak and Pork Chop

Pork Chops are usually lean cut from the loin section of the hog. They have little intramuscular fat.

Pork Steaks, aka blade steaks, are succulent and have a large amount of intramuscular fat, and are cut from the butt and shoulder section of the hog. They are also budget-friendly and loaded with big flavors.

If you want to spend more, the pork chops will cost you more.

Oven Baked BBQ Pork Steaks