The White Chocolate Cupcake Cocktail is a fun creamy Easter beverage made with a couple different Vodkas and some white chocolate liquor. This tastes like the birthday cake drink.
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White Chocolate Cupcake Cocktail
There are as many drinks to be made as there are Easter foods but finding a themed beverage for your Easter dinner just got easier. The White Chocolate Cupcake Cocktail is a fun creamy Easter beverage made with a couple different Vodkas and some white chocolate liquor. Dressed up with frosting, whip cream and sprinkles will be your favorite new beverage.
Cupcake Alcohol Ingredients:
- 1 oz Cake Vodka
- ½ oz Vanilla Vodka
- ½ oz White Chocolate liquor
- 1 oz Heavy whipping cream
- Pink frosting
- Whip Cream
- Cake sprinkles
- Strawberry chocolate wafer
How to Make the Cupcake Vodka Recipe
1. Using a butter knife spread your pink frosting join the rim of the glass
.
2. In a bar shaker
add your liquors and heavy whipping cream shake to combine.
3. Add 2-3 excess of ice to your glass.
4. Now pour in your drink mix.
5. Top with whip cream, sprinkles and garnish with your chocolate wafer.

6. ENJOY!

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