I make a few different varieties of taco dip and this one is different because it's a Meatless Taco Dip recipe. There are a few members of our family that are vegetarians so I try to accommodate everyone.
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Easy No Bake Meatless Taco Dip Recipe
I make a few different varieties of taco dip and this one is different because it's a Meatless Taco Dip recipe. There are a few members of our family that are vegetarians so I try to accommodate everyone. No child left behind. 😉
And these are ingredients that many have right in their refrigerator for last minutes recipes that can be thrown together. Just like this one.
Makes 10 servings
Prep time: 10 minutes
Chill time: 1 hour
No Bake Taco Dip Ingredients
- Cream cheese, softened
- Sour cream
- Taco seasoning
- Salsa
- Shredded cheddar cheese
- Green onion, chopped
- For exact amounts, please see recipe card below.
WW points as made with regular ingredients listed above is 10 points on all three plans, blue, green, and purple.
WW Points made with low fat cream cheese, reduced fat sour cream, and Fat Free Cheddar Cheese is 5 Points on all three plans, blue, green, and purple.
How to Make a Meatless Taco Dip
Combine the cream cheese, sour cream, and taco seasoning in a bowl
.
Spread the mixture over the top of a serving plate
. Cover with plastic wrap and chill for at least one hour.
When the cream cheese mixture has chilled, spread the salsa over the top in an even layer.
Sprinkle the shredded cheese over the top of the salsa in an even layer.
Top with chopped green onion.
Chill until ready to serve.
Easy No Bake Meatless Taco Dip Recipe WW 10/5 Points
I make a few different varieties of taco dip and this one is different because it's a Meatless Taco Dip recipe. There are a few members of our family that are vegetarians so I try to accommodate everyone.
Ingredients
- 8-ounce package cream cheese, softened
- Cup sour cream
- Tablespoon taco seasoning
- 1 cup salsa
- 2 cups shredded cheddar cheese
- ⅓ cup green onion, chopped
Instructions
- Combine the cream cheese, sour cream, and taco seasoning in a bowl. Spread the mixture over the top of a serving plate. Cover with plastic wrap and chill for at least one hour.
- When the cream cheese mixture has chilled, spread the salsa over the top in an even layer.
- Sprinkle the shredded cheese over the top of the salsa in an even layer.
- Top with chopped green onion.
- Chill until ready to serve.
Notes
WW points as made with regular ingredients listed above is 10 points on all three plans, blue, green, and purple.
WW Points made with low fat cream cheese, reduced fat sour cream, and Fat Free Cheddar Cheese is 5 Points on all three plans, blue, green, and purple.
Recommended Products
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OXO Good Grips Wooden Spoon Set, 3-Piece,Brown
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Mixing Bowls with Airtight Lids, 6 piece Stainless Steel Metal Bowls by Umite Chef, Colorful Non-Slip Bottoms Size 7, 3.5, 2.5, 2.0,1.5, 1QT, Great for Mixing & Serving
Nutrition Information
Yield
10Serving Size
1Amount Per Serving Calories 228Total Fat 20gSaturated Fat 11gTrans Fat 0gUnsaturated Fat 6gCholesterol 59mgSodium 473mgCarbohydrates 5gFiber 1gSugar 3gProtein 8g
Nutrition may vary depending on the products used.
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Shannon Gilchrist
Thank you!!! I'll be making this for Superbowl for sure!
Dana Rodriguez
This is a great idea! I rarely eat meat anyway! YUM!