Pizza Stuffed Mushrooms Recipe with WW Points

Stuffed mushrooms are one of the best appetizers. There are so many different ways to stuff them. You can use stuffing mix, cheese, or even crabmeat.

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Pizza Stuffed Mushrooms Recipe

This recipe is one of my family's most requested. Stuffed mushrooms are one of the best appetizers. But if you aren't a fan of mushrooms, check out our Mini Pizza Muffin recipe. There are so many different ways to stuff them. You can use stuffing mix, cheese, or even crabmeat.

You can have these with dinner or just as a snack or as an appetizer. Either way, these are really yummy and sure to be a hit with anyone that loves mushrooms. Stuffed mushrooms pair well with steak or even grilled chicken or pork.

We have calculated WW points for all three plans using the ingredients listed below and also with fat free and low fat ingredients. WW points for both are listed below.

This would also make a great recipe for Thanksgiving, Christmas or New Year's Eve. If your spouse enjoys this recipe, consider making them again on any day of the year.

Makes around 30 stuffed mushrooms

Prep time: 20 minutes

Cook time: 15 minutes

Pizza Mushrooms Recipe Ingredients

Baby Bella mushrooms, stems removed
Ground Italian sausage
Pepperoni, cut into small pieces
Cream cheese
Pizza sauce
Shredded mozzarella cheese
**For exact amounts please see recipe card below.

WW points calculated with ingredients above - 8 WW points on all plans, blue, green and purple.

WW points calculated with ground turkey Italian sausage, turkey pepperoni, low fat cream cheese and fat free mozzarella cheese - 3 WW points on all plans, blue, green and purple.

Button Stuffed Mushrooms Instructions

Preheat oven to 400 degrees.

Brown the Italian sausage until cooked through, then add in the pepperoni, cream cheese and pizza sauce. Stir to combine and heat until the cream cheese is melted.

Remove the sausage mixture from heat and spoon the mixture unto the mushrooms. Place each mushroom on a baking sheet.

Continue filling the mushrooms until all the caps are full. Sprinkle cheese over the top of each stuffed mushroom.

Bake in the preheated oven for 15 minutes, until mushrooms are cooked through and cheese is melted.

Enjoy!

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