The creamy Enchilada Dip recipe is the perfect appetizer for the upcoming football games. The great thing about it though is that it can be served as a lunch snack also.
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Cheesy Enchilada Dip Recipe
The Cheesy Enchilada Dip recipe is the perfect appetizer for the upcoming football games. The great thing about it though is that it can be served as a lunch snack also.
Just scoop a spoonful or two into a soft taco shell and everyone will be happy. You can also substitute chicken in place of the ground beef for a Chicken Dip.
Enchilada Ingredients
- Ground Beef, cooked and crumbled
- Shredded Monterey Jack Cheese
- Whipped Cream Cheese
- Red Enchilada Sauce
- Onion, Chopped
- Optional toppings—lettuce, sour cream, green onions
- *For exact amounts, please see recipe card below.
How to Make a Cheesy Enchilada Dip
Preheat oven to 350 degrees.
Mix
Spread the cream cheese around on top of the beef mixture.
Sprinkle cheese over the top.
Bake for 25-30 minutes.
Serve with tortilla chips and toppings.
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Cathy French
This year I am planning on making new recipes to get out of our same old dinners and apps. This is one I hope to make soon
Kelly Kimmell
Will have to give this recipe a try. Sounds delicious.
Nicole Krutz
This looks so good and now I am craving it! I will be trying it soon!