No matter which time of day you choose to host your gathering bring out your best dishes like the Peeps Easter Fudge recipe and show them off.
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Peeps Easter Fudge and Entertaining Tips
You think about doing it each year but you keep putting it off thinking it would be too much trouble. But now, you’ve made the decision to have guests over for Easter and now you need to decide whether to host a brunch, lunch or dinner? No matter which time of day you choose to host your gathering bring out your best dishes and show them off. Make sure to take it easy and have fun. The party won’t be fun for anyone if the hostess is stressed out.
Let’s take a look at some ideas for having a gathering for each time of day.
Brunch
If you’d like to have your crew over between 10 a.m. and noon then a brunch is what you should aim for. You’ll have to get up a little earlier in the day to host a brunch but you can prepare the dishes beforehand and warm them up just prior to your guests’ arrival. Think of serving the food buffet style. This works out easier for both the host and guests.
Lunch
If you are planning to have friends and family over after church or so you can sleep in a bit then a lunch between noon and 3 p.m. is the thing for you to do. A lunch can be served either buffet style or as a sit down affair but whichever you choose your lunch menu will offer a little more than a brunch menu with additional hot dishes. You can still serve finger foods but adding more meat and vegetable dishes will make your lunch-time meal a hit.
Dinner
If you’re hosting an even anytime after 5 p.m. then a more extensive menu is in order. A larger menu can still be simple yet elegant. If you can make a dish in advance, do it. Anything you can do prior to the day of the even will help keep you sane and stress-free.
Once you’ve decided what time of day to hold your event, you’ll want to plan the decorations and come up with any games you might play. Don’t forget desserts too.
Peeps Fudge Ingredients
- 1 Cup blue candy melts
- Cup of pink candy melts
- A cup of yellow candy melts
- 1 can of Sweetened Condensed milk
- 2 Cups of Jet Puffed Fun Mallows
- 8x8 pan
- Parchment paper
- Pam spray
- Yellow, pink and blue peeps
- Easter sprinkles
How to Make Easter Fudge
Peeps Easter Fudge Recipe
No matter which time of day you choose to host your gathering bring out your best dishes like the Peeps Easter Fudge recipe and show them off.
Ingredients
- 1 Cup blue candy melts
- Cup of pink candy melts
- A cup of yellow candy melts
- 1 can of Sweetened Condensed milk
- 2 Cups of Jet Puffed Fun Mallows
- 8x8 pan
- Parchment paper
- Pam spray
- Yellow, pink and blue peeps
- Easter sprinkles
Instructions
- Tear off a large sheet of the parchment paper and place it in the pan and spray with pam.
- Using a medium size pot, combine the blue candy melts and 6 tablespoon plus 2 teaspoon of the the milk on medium heat and stir until completely melted and its smooth.
- Pour into the pan and add some marshmallows.
- Let it set for 15 minutes before doing the next layer.
- Using the same medium size pot after its been cleaned, combine the pink candy melts and 6 tablespoon plus 2 teaspoon the milk on medium heat and stir until completely melted and its smooth.
- Pour into the pan on top of the blue layer and let set for 15 minutes before doing the last layer.
- Repeat cooking process with the yellow candy melts.
- Add some peeps to the top of the fudge and sprinkle some easter sprinkles.
- Put in fridge for 1 hour before cutting.
Nutrition Information
Yield
8Serving Size
1Amount Per Serving Calories 396Total Fat 1gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 0gCholesterol 2mgSodium 49mgCarbohydrates 97gFiber 0gSugar 64gProtein 1g
Nutrition may vary depending on the products used.
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