The Cuban Sliders recipe is perfect for the upcoming big game. They're easy to make and not much to clean up after. The perfect finger food.

Easy Cuban Sliders Recipe
With the big game approaching quickly, everyone will be scrambling around for easy finger food to entertain with or even to take to the party with you. The Cuban Sliders are as easy as they're gonna get and a finger food sandwich that everyone will love. Make a couple of batches and pop them in the oven for a quick after-school snack too.

Cuban Sliders Ingredients
- Roasted pork, shredded
- Deli ham
- Sliced Swiss cheese
- Hawaiian bread
- Yellow mustard
- Butter, melted
- Long and thin pickles, sliced in half (I used a Kosher dill sandwich)
For exact measurements, please see the printable recipe card below!
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How to make the easy slider finger food sandwiches.
Preheat oven to 350 degrees Fahrenheit.
Slice dinner rolls horizontally. Onto the bottom half, apply mustard then layer with ham, pork, cheese, and pickles. Cover with bread. Brush the tops of the bread with butter.
Bake until the cheese is melted and the bread is golden.


Easy Cuban Sliders Recipe

The Cuban Sliders recipe is perfect for the upcoming big game. They're easy to make and not much to clean up after. The perfect finger food.
Ingredients
- 3 cups (one pound) Roasted pork, shredded
- 8 slices deli ham
- 6 slices sliced Swiss cheese
- 12 rolls of Hawaiian bread
- 2 tablespoons of yellow mustard
- ½ tablespoon of butter, melted
- 6 long and thin pickles, sliced in half (I used Kosher dill sandwich)
Instructions
- Preheat oven to 350 degrees Fahrenheit.
- Slice dinner rolls horizontally. Onto the bottom half, apply mustard then layer with ham, pork, cheese and pickles. Cover with bread. Brush tops of bread with butter.
- Bake for 7-9 minutes until cheese is melted and bread is golden.
Nutrition Information:
Yield:
20Serving Size:
1Amount Per Serving: Calories: 129Total Fat: 6gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 24mgSodium: 246mgCarbohydrates: 10gFiber: 1gSugar: 1gProtein: 9g
Nutrition may vary depending on the products used.
