The Strawberry Shortcake Liquor is totally worth the time it takes to make. It can be used in making several mixed strawberry cream liqueur drinks or on the rocks.
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Strawberry Shortcake Liquor
I love when it’s strawberry season in Florida. Yes it’s early but just in time for National Strawberry Day. I stock up on the strawberries and it usually gets me through to strawberry season up in New York which is in June. The only bad part about the Strawberry Shortcake Liquor is the wait. It takes 28 days to cure or ferment. The wait is killing me! lol
While we wait, we will snack on the Strawberry Crescent Roll Braid. There will also be some more strawberry recipes coming up too. Some of the items in the strawberry shortcake drink you might not have heard of, so I linked to Amazon where you can find them. You’re welcome. 😉
This really is the best liquor for strawberries recipe. It can also be used in any of your favorite cocktail recipes.
Strawberry Shortcake Liqueur Ingredients
- Mason jars
/ liquor jars - Strawberries
- Vodka
- Cake batter syrup
- Marshmallow syrup
- Simple syrup
/ liquor jars
How to make Simple Syrup
- Add the water, and sugar into a saucepan over medium heat.
- Dissolve sugar until a syrup liquid forms.
- Cool.
over medium heat.
Simple Instructions for Strawberry Cream Liqueur
- Wash and dry the strawberries.
- Remove the stems and cut off the top of the strawberries.
- If there is any white flesh on the strawberries, cut them off. Dice all the strawberries
- Add your strawberries in to each jar.
- Add Simple Syrup, Cake batter syrup, marshmallow syrup, and vodka into each jar.
- Shake together until fully combined.
- Store in a location that remains at room temperature with no access to direct sunlight.
- Shake the jars every two days to help with the infusion process.
- After 4 weeks remove the fruit by straining through cheese cloth.
- Pour your liquor back into the jars and seal.
- Place in a refrigerator up to 30 days.
- The strawberry liqueur can be used in making several mixed strawberry cream liqueur drinks.
- It could also be served on the rocks.
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Strawberry Shortcake Liquor
The Strawberry Shortcake Liquor is totally worth the time it takes to make. It can be used in making several mixed strawberry cream liqueur drinks or on the rocks.
Ingredients
- 4 - 8oz mason jars / liquor jars
- 4 lbs. of strawberries ( 1 pd. in each jar )
- 4 cups of Vodka ( 1 cup in each jar )
- 4 tsp. Cake batter syrup ( 1tsp. in each jar )
- 4 tsp Marshmallow syrup ( 1 tsp. in each jar )
- 4 tbsp. of simple syrup ( 1 tbsp. in each jar )
Instructions
How to make Simple Syrup
Add the water, and sugar into a saucepan over medium heat.Dissolve sugar until a syrup liquid forms. Cool.
Simple Instructions for Strawberry Cream Liqueur
Wash and dry the strawberries.
Remove the stems and cut off the top of the strawberries. If there is any white flesh on the strawberries, cut them off. Dice all the strawberries.
Add your strawberries in to each jar. Add Simple Syrup, Cake batter syrup, marshmallow syrup, and vodka into each jar.
Shake together until fully combined.
Store in a location that remains at room temperature with no access to direct sunlight.
Shake the jars every two days to help with the infusion process.
After 4 weeks remove the fruit by straining through cheese cloth. Pour your liquor back into the jars and seal.
Place in a refrigerator up to 30 days.
The strawberry liqueur can be used in making several mixed strawberry cream liqueur drinks.
It could also be served on the rocks.
Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving:Calories: 446Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 1mgSodium: 18mgCarbohydrates: 25gFiber: 3gSugar: 17gProtein: 1g
Nutrition may vary depending on the products used.
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