Chicken and potatoes sheet pan dinner is the perfect quick weeknight meal that's simple to make, loaded with flavor and will satisfy everyone's taste buds!
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Chicken and Potatoes Sheet Pan Dinner
Make it for dinner for Father's Day, but perfect for any night, the Chicken and Potatoes Sheet Pan Dinner will satisfy everyone's taste buds.
Sheet pan dinners are one of my favorite no-fuss ways to get dinner on the table.
Chicken and potatoes sheet pan supper is the perfect quick weeknight meal that's simple to make and loaded with flavor!
Make a delicious dinner with chicken, potatoes, green beans, and bacon all in one pan.
Makes 4 servings
Prep time: 15 minutes
Cook time: 30 minutes
Chicken and Potatoes Sheet Pan Supper Ingredients
- Olive oil
- Green beans
- Red potatoes, diced
- Garlic powder
- Italian seasoning
- Salt
- Pepper
- Boneless, skinless chicken breast, diced
- Bacon, chopped
- For exact amounts, please see recipe card below.
Our Other Sheet Pan Recipes
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How to Make Chicken and Potatoes One Pan Dinner
Preheat the oven to 400 degrees.
Toss the green beans with one tablespoon olive oil and half the garlic powder, Italian seasoning, salt, and pepper.
Spread the chicken in an even layer on a large baking sheet
.
Brush
with olive oil and season with remaining garlic powder, Italian seasoning, salt, and pepper.
Spread the green beans and potatoes on the other half of the baking sheet.
Top with chopped bacon.
Bake for 30 minutes, stirring the ingredients on the pan halfway through the cooking time.
Enjoy!
Chicken and Potatoes Sheet Pan Dinner
Chicken and potatoes sheet pan dinner is the perfect quick weeknight meal that's simple to make, loaded with flavor and will satisfy everyone's taste buds!
Ingredients
- 2 tablespoons olive oil
- Green beans 2 cups
- 4 large red potatoes, diced
- 1 teaspoon each; garlic powder, Italian seasoning, salt & pepper
- 1.5 pounds boneless, skinless chicken breast, diced
- 5 strips bacon, chopped
Instructions
- Preheat the oven to 400 degrees.
- Toss the green beans with one tablespoon olive oil and half the garlic powder, Italian seasoning, salt, and pepper.
- Spread the chicken in an even layer on a large baking sheet.
- Brush with olive oil and season with remaining garlic powder, Italian seasoning, salt, and pepper.
- Spread the green beans and potatoes on the other half of the baking sheet.
- Top with chopped bacon.
- Bake for 30 minutes, stirring the ingredients on the pan halfway through the cooking time.
- Enjoy!
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Nutrition Information
Yield
4Serving Size
1Amount Per Serving Calories 702Total Fat 19gSaturated Fat 5gTrans Fat 0gUnsaturated Fat 12gCholesterol 159mgSodium 480mgCarbohydrates 65gFiber 8gSugar 7gProtein 66g
Nutrition may vary depending on the products used.
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Dana Rodriguez
I love sheet pan ideas. Really simplify dinner time cooking!