Cinnamon and Apples for breakfast? Yes, please! Cinnamon Apple Monkey Bread is an easy two ingredient recipe that makes a delicious breakfast or dessert.
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Cinnamon Apple Monkey Bread Recipe
This easy two ingredient recipe that makes a delicious breakfast or dessert. Who says you have to wait for fall to make this Apple Fritter Cinnamon Roll Bake.
A delicious and seasonal Apple Cinnamon Bread in half the time.
Whether you call it Apple Fritter Monkey Bread, Apple Pie Bread, or Apple Cinnamon Monkey Bread, it's going to taste awesome and make your home smell wonderful.
Makes 10 servings
Prep time: 5 minutes
Cook time: 20 minutes
Apple Fritter Monkey Bread Ingredients
- Cinnamon rolls
- Apple pie filling
- For exact amounts, please see recipe card below.
Our Other Apple Recipes
How to Make Apple Cinnamon Bread
Preheat the oven to 375 degrees. Grease a bundt pan with nonstick cooking spray.
Slice the apple slices into small pieces. Cut each cinnamon roll into six small pieces.
After that, spread half the apple pie filling in the bottom of the pan. Then top with half the cinnamon rolls.
In addition, continue to add the remaining apple pie filling and top with remaining cinnamon roll pieces.
Bake in the preheated oven for 20 to 22 minutes, Until the cinnamon rolls are golden brown.
After that, allow to cool in the pan for 10 minutes. Then transfer the cake to a serving plate.
Drizzle the cinnamon roll icing over the top of the cake before serving.
Finally, enjoy!
Cinnamon Apple Monkey Bread
Cinnamon and Apples for breakfast? Yes, please! Cinnamon Apple Monkey Bread is an easy two ingredient recipe that makes a delicious breakfast or dessert.
Ingredients
- 2 12-ounce packages cinnamon rolls
- 1 21-ounce can apple pie filling
Instructions
- Preheat the oven to 375 degrees and grease a bundt pan with nonstick cooking spray.
- Slice the apple slices into small pieces and cut each cinnamon roll into six small pieces.
- Spread half the apple pie filling in the bottom of the pan, then top with half the cinnamon rolls. Add the remaining apple pie filling and top with remaining cinnamon roll pieces.
- Bake in the preheated oven for 20 to 22 minutes, until the cinnamon rolls are golden brown.
- Allow to cool in the pan for 10 minutes, then transfer the cake to a serving plate. Drizzle the cinnamon roll icing over the top of the cake before serving.
- Enjoy!
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Stainless Steel Mixing Bowls (Set of 6) Stainless Steel Mixing Bowl Set - Easy To Clean, Nesting Bowls for Space Saving Storage, Great for Cooking, Baking, Prepping
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Nordic Ware Formed Bundt Pan, 6-Cup, Navy
Nutrition Information
Yield
10Serving Size
1Amount Per Serving Calories 280Total Fat 8gSaturated Fat 2gTrans Fat 3gUnsaturated Fat 0gCholesterol 0mgSodium 558mgCarbohydrates 51gFiber 2gSugar 27gProtein 3g
Nutrition may vary depending on the products used.
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