Make these 4 ingredient Crescent Roll Pizza Pinwheels for a quick and tasty dinner or appetizer that will have everyone going back for seconds!
4 Ingredient Crescent Roll Pizza Pinwheels
Use crescent roll sheets to make these easy four-ingredient pinwheels.
Crescent Roll Pizza Pinwheels. The name is a mouthful, but these four-ingredient appetizers are a snap to make.
Simply mix together crescent rolls, pizza sauce, shredded mozzarella cheese, and pepperoni slices for an easy-to-make appetizer that will be the hit of your next party or family gathering!
Just like crescent pizza sticks, "Pizza pinwheels" come together in less than 30 minutes with minimal ingredients and cleanup required making them perfect for any occasion.
All of your favorite pizza flavors in a convenient and easy-to-eat form!
Crescent Pizza pockets recipe makes the perfect appetizer or snack for any occasion.
I love making recipes that are quick, easy, and perfect for busy families like mine!
Pizza is the perfect food. Whether you're craving a deep dish, thin crust, or everything pie, it's always satisfying and delicious.
Makes 10 pinwheels
Prep time: 10 minutes
Cook time: 12 minutes
Crescent Roll Pizza Ingredients
- Crescent roll sheet
- Marinara sauce
- Shredded mozzarella cheese
- Pepperoni slices, finely chopped
- For exact measurements, please see the recipe card below.
For exact measurements, please see the printable recipe card below!
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How to Make Crescent Roll Pizza Pinwheels
Preheat the oven to 375 degrees.
Unroll the crescent roll dough and spread the marinara sauce in an even layer over the top of the dough.
Sprinkle the shredded cheese over the top of the sauce.
Add the pepperoni to the top of the cheese.
Roll the dough up into a long log.
Then use a sharp knife
to cut the log into 10 1-inch slices.
Place the slices on a baking sheet
lined with parchment paper
.
Bake the crescents for 10 to 12 minutes, until the dough is golden brown.
Serve immediately.
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Amanda
Just tried to make this. For the love of God, please change the recipe instructions so that people do not buy the Pillsbury crescent rolls but instead by a normal sheet of dough that doesn't have any holes in it. I tried really hard to press it together before I put pasta sauce on it, but as I began rolling it up it completely fell apart. Very upset and feel like I wasted ingredients and my time.
Antwan Smith
I'm sorry you had such a hard time with it. I will add the suggestion.