Food Studios aren't the only places with great Festival of the Arts food in EPCOT this season. Here is a quick overview of all the culinary offerings.
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Festival of the Arts Food for the 2022 Season in EPCOT
The Festival of the Arts at EPCOT has officially begun! It runs from January 14th to February 21st.
Every EPCOT festival has a unique term for the temporary kiosks where they serve their festival-related food and drink.
In this case, they call them food studios, but these are not the only places where you can get great Festival of the Arts food in EPCOT this season.
Just like the Flower and Garden Festival and the Food and Wine Festival, the Festival of the Arts does not disappoint.
It's so exciting to see the activities and Broadway concert series returning along with the Festival of the Arts food.
You can get your tickets to EPCOT right here.
So here is a quick overview of all the culinary offerings you can expect at this year's event.
- Where to Start
- The Donut Box
- The New Craftsman's Courtyard (located near Disney Traders)
- El Artista Hambriento (Mexico)
- Refreshment Outpost
- Pastoral Palate (Germany)
- L'Arte di Mangiare (Italy)
- The Artist's Table (The American Adventure)
- Funnel Cakes (The American Adventure)
- Tangierine Cafe (Morocco)
- Vibrant & Vivido - Encanto Cocino (Between France and Morocco)
- L'art de la Cuisine Francaise (France)
- Gourmet Landscapes (Canada)
- Deconstructed Dish (Near Port of Entry)
- Final Stop Deco Delights (Near Port of Entry)
- International Food Studios
- Other Festival of the Arts Food Studios
- Additional Food Locations
- Festival of the Arts Merchandise
- In Conclusion - Our Top Choices
Where to Start
I was informed by my son that there is a certain way to "eat around the world at EPCOT". And apparently, I've been doing it all wrong, just like many others.
You are supposed to start in Mexico and end in Canada. I of course asked the question that many want to know the answer to...Why?
Well, it's because when you do the "Wonderful Walk of Colorful Cuisine" you need to end at Deco Delights in order to get your complimentary culinary treats. And that just happens to be right past Canada! Who knew?
Don't forget to stop and purchase your Figment's Brush with the Masters Scavenger Hunt map. Available for $9.99 plus tax at the gift shops.
The Donut Box
The first stop on the list was the Donut Box. Located near the Test Track Presented by Chevrolet.
- Donut Box has the Inside Out Donut. A vanilla donut with bavarian cream $5.00.
- Also available for the Color Stroll* Vanilla Donut with Strawberry sugar, strawberry ice cream, fresh strawberries, and strawberry Gele. The strawberry ice cream was melting rapidly due to the wind the day we were there for $5.50.
- The Chocolate-dipped donut with Black and Gold Sugar sprinkles and chocolate buttercream as well as Quady wines Electra Moscato Rose from California and a Cold Fashion Coffee Cocktail $5.00.
The wind was so strong that we almost lost a couple of the plates. No kidding!
The New Craftsman's Courtyard (located near Disney Traders)
One of Disney's favorite recurring themes is the Arts and Crafts Movement in California. It served as the inspiration for the Grand Californian Hotel and now, this brand new California Seafood-inspired Festival location.
The Festival of the Arts food offerings come in the form of some California wine selections or a flight of all three.
They include a Chardonnay from Napa, a Rose from Paso Robles, and a Cab from Juggernaut Hillside.
The Festival of the Arts food menu at Craftsman's Courtyard includes:
- Pate de Campagne - country pork pate with pistachios, truffles, toasted ciabatta, red onion marmalade, pickled mustard seed, and caper berries $6.75.
- Cast iron-roasted P.E.I Mussels with sauteed tomatoes, garlic and fresh herbs $7.50.
- Cast Iron-seared Steelhead Trout with parsley salad, grape tomatoes, kalamata olives, capers, and lemon aioli $6.75.
- North Coast Brewing Co. Blue Star Wheat Beer $5.00/$9.00
- The Hess Collection Napa Chardonnay $6.00
- Daou Family Estates Discovery Rose $6.00
- Juggernaut Hillside Cabernet Sauvignon $6.00
- Wine Flight $6.50
El Artista Hambriento (Mexico)
- We started off with the Carne Asada - Seared Beef Tenderloin, grilled queso Fresco, Refried Beans, scallion, and Ranchero salsa. It was very good and sold for $9.50.
- I was disappointed that the Taco de Chocolate was sold out so early in the day. Guess we will have to go again 😉 $6.50.
- Huarache Verde - Cilantro Huarache with Cochinita Pibil, fresh pineapple, and pickled onion $7.50.
Beverages also available:
- Mexican Craft Beer Tulum - artisanal lager crafted with citrus notes and made with Mexican Caribbean Seawater $10.00.
- The Lily - Casa Dragones Blanco Tequila, violet essence infusion, rose petal liqueur, cranberry, and lime juice $16.00.
- Smoky Rosemary - Centinela Blanco Tequila, rosemary-infused Ojo de Tigre mezcal, ginger cordial, lime juice, rosemary aroma $15.00.
Refreshment Outpost
- Refreshment Outpost has the Plant-based Bratwurst with Spicy turmeric aioli, coffee-barbeque jackfruit, and slaw for $9.50.
- Also, the Artist Palette Jumbo Chocolate Chip Cookie for $5.50 which the kids enjoyed painting.
Beverages with Alcohol
- Playalinda Brewing Company Blue Raspberry Blonde $10.75
- Central 28 Beer Company Wall Art Brown Ale $10.75
- 81Bay Brewing Co. Nairobi Coffee Dark Beer 10.75
Pastoral Palate (Germany)
This is a must-stop.
- The Red Wine-braised Beef Short Rib for $8.25 was delicious. Included were Parsnip Puree, Broccolini, Baby Tomatoes, and aged balsamic.
- If nothing else, be sure to get the Opera Cake. Almond Joconde, Coffee Buttercream, and Chocolate Ganache. Yum! Sells for $4.75.
- Wild Boar Cassoulet with Duck Confit, Ham Hock, and Wild Boar Sausage $9.00
Beverages with Alcohol
- 81Bay Brewing Co. Rosé Blonde Ale $5.00/$9.00
- Frozen Rosé $6.50
- A Play on Rosé Flight - This includes Frozen Rose, 81Bay Brewing Co. Rose Blond Ale (Tampa, FL), and 3 Daughters Brewing Rose Hard Cider (St. Petersburg, FL) $10.50
- Marietta Old Vine Rosé $5.00
- 3 Daughters Brewing Rose Hard Cider $5.00/$9.00
L'Arte di Mangiare (Italy)
Next up is the L'Arte di Mangiare. Here we couldn't decide so we got all three items. Not disappointed at all.
- Arancini - Fried Risotto balls stuffed with braised beef and served with Pomodoro sauce. $14.00
- Ravioli alla Boscaiola - Sweet sausage ravioli, mushrooms, caramelized onions, and creamy parmesan sauce. $13.00
- Bomboloni - Chocolate hazelnut Italian doughnut with powdered sugar. $11.00 However, they ran out of the chocolate hazelnut so our doughnuts were filled with bavarian cream.
Beverages with Alcohol
- Peroni Pilsner $6.00/$10.00
- Pinot Grigio $10.00
- Chianti $10.00
- Prosecco $10.00
- Rosa Regale $11.00
- Moscato $11.00
- White Italian Sangria with Prosecco $11.00
- Red Italian Sangria with Cabernet Sauvignon $11.00
- Italian Margarita with Tequila and Limoncello $11.00
- Amaretto Bellini - Amaretto. White Peach Puree and Prosecco $13.00
- Bergamotto - Italicus Rosolio Di Bergamotto, Prosecco, and Cerignola Olive $16.00
The Artist's Table (The American Adventure)
Here you will find another item on the Wonderful Walk of Colorful Cuisine.
- The Pan-seared Scallops with butternut squash puree, brown butter cauliflower puree, and lime foam for $7.00.
- Also available is Beef Wellington in a puff pastry with red wine demi-glace and baby vegetables. $8.50
- Pistachio Cake with cherry mousse and morello cherries. $4.75
Beverage
- There is also a non-alcohol Sipping Chocolate Flight for $8.50.
Beverages with Alcohol
- Returning once again is The Symphony in Chocolate Flight and is another must-do. Worth every bit of $13.00. You receive Mozart Cream Liqueurs paired with sipping chocolates, Mozart White Chocolate Cream strawberry liqueur with milk sipping chocolate, and Mozart white chocolate vanilla cream liqueur with white sipping chocolate. If I had to pick just one, it would be the first one, all chocolate! I would go back just for this! They were rich in flavor, and the bottom of the drinks were warm and so tasty. And because it was only about 60 degrees the day we were there, which is very abnormal for Florida, they went down smooth.
- Copperpoint Brewing Company Analoger Amber Ale $5.00/$9.00
- M.I.A. Beer Company Yacht Rock Brown Ale $5.00/$9.00
- Lexington Brewing Company Mammoth White Ale $5.00/$9.00
- Lange Estate Winery Pinot Noir $7.00
- Beer Flight $10.00
Funnel Cakes (The American Adventure)
Next stop was the Cherry Blossom Funnel Cake! Chocolate Chip Funnel Cake topped with cherry ice cream, rainbow whipped cream, chocolate chips, and a maraschino cherry for $10.00.
This was exceptionally good!
Tangierine Cafe (Morocco)
This Morocco Pavilion counter service restaurant is open for festival guests with a variety of ciders and a chai tea mint mimosa.
The Festival of the Arts food-- subtitled Flavors of the Medina-- includes four tasty options.
House-made crispy almond phyllo pockets, carrots three ways, stone-baked morocco bread with hummus, and grilled chicken or lamb kebabs.
Vibrant & Vivido - Encanto Cocino (Between France and Morocco)
There is also Colombian cuisine inspired by the movie Encanto. This food studio is sandwiched between Morocco and France.
- We started with the house-made Chorizo and Potato Empanada with Turmeric Aioli and Annatto Aioli for $6.50.
- Also available is the Spicy Ajiaco Soup, $6.25.
- Passion Fruit Mousse with Dragon Fruit Jam, $5.00.
Beverages
- Coconut & Passion Fruit Smoothie - $4.75
Beverages with Alcohol
- Frozen Pina Colada - $13.00
- Passion Fruit Daquiri - $14.00
L'art de la Cuisine Francaise (France)
While there were 6 of us trying all the food, by the time we got around to this kiosk, we were pretty well full.
- Crème de Brie en Petit Pain - Warm Creamy Brie in a House-made Bread Bowl $8.50.
- Croissant à la Truffe Noire d'Hiver - Black Winter Truffle Croissant served warm $8.00.
- Mousseline de Bisque de Homard Froide, Brioche Feuilletée à l'Aneth - Chilled Lobster Bisque Mousse served with Dill Brioche for $10.50.
- Moelleux aux Noisettes et Chocolats Valrhona - Molten Chocolate and Hazelnut Cake with Pure Origin Valrhona Chocolates for $7.75.
Beverages with Alcohol
- Frozen French Martini - Grey Goose, Vodka, Chambord Liqueur, Pineapple, Orange, and Grape Juice with Lemon-Lime Foam for $15.00.
- Charles Lafite, Brut Rosé Prestige, Méthode Traditionnelle Champenoise, - French Rosé Sparkling Wine $8.00.
- Le Haut Médoc de Trintaudon, Cabernet Sauvignon $9.50.
- Champagne Malard, Blanc de Blanc, Sparkling Chardonnay $17.00.
Gourmet Landscapes (Canada)
At this stop, you will find one of the items for the Colorful Cuisine. I will say that I am one of the few that love beets. However, these did not taste like the beets that I am used to.
- Blood Orange-braised Beet Carpaccio with Mustard Vinaigrette, Pickled Clamshell Mushrooms, Golden Beets, and Crostini, $5.50.
- Roasted Bone Marrow with Onion Marmalade, Pickled Mushrooms, Mache Lettuce, and Bone Marrow Snow for $10.50.
- Wild Mushroom Risotto - Aged Parmesan, Truffle Shavings, and Zinfandel Reduction. Sold for $9.25.
Beverages with Alcohol
- Weihenstephaner Original Lager - $5.00/$9.00.
- Schlumberger Cuvée Klimt - $9.00.
- The Meeker Vineyard Winemakers' Handprint Merlot - $11.00.
- Frozen Rusty Nail Cocktail $15.00.
Deconstructed Dish (Near Port of Entry)
Last stop on the list before the free Colorful Cuisine items is the Deconstructed Dish. We were looking forward to this stop as it had the Deconstructed French Onion soup and the deconstructed Key Lime Pie.
So we were a tad disappointed when we stood in line for a very long time only to find out they were out of the key lime pie. 🙁
We did get a few items though. This stand by far made the food look like an art. Everything was precisely placed and was perfect. Almost too pretty to eat. Notice that I said almost! 😉
- Deconstructed French Onion Soup - Beef Broth Ravioli, Gruyere Espuma, Onion Bread Pudding, and Onion Textures for $6.50.
- Deconstructed BLT - Crispy Pork Belly, Soft-poached Egg, Brioche, Watercress Espuma, and Tomato Jam for $7.00.
- While we were eating, they announced that the deconstructed Key lime Pie was back in stock so we got back in line $6.25. Flexible Key Lime Curd, "Key Lime" Mousse, Graham Cracker Cake, and Meringues.
Beverage
- This was at the top of my list to try, the Deconstructed Apple Pie à la Mode - Apple-Cinnamon Gelato, Cinnamon Apple Cider, Apple Pie Filling, and Streusel $4.75. Be sure to stir this up so everything is mixed together.
Beverages with Alcohol
- Short's Brewing Bellaire Brown Ale $5.00/$9.00.
Final Stop Deco Delights (Near Port of Entry)
The final stop on the list is Deco Delights where you receive your Festival of the Arts Palette Cookie and a Berry Slush for collecting your 5 Wonderful Walk of Colorful Cuisine stamps.
You do not have to do this all in one day. You have until February 21st to complete your book and get your free item.
There are also other menu items available also. Honestly, we would have liked to try a few more food items, but we didn't have any room left. 😂
- Dulce Chocolate Mousse with Chocolate Crémeux and Dark Chocolate Truffle for $5.25.
- Decadent Valrhona Chocolate with Dark Chocolate Mousse, Chocolate Brownie, and Cassis Mousse for $5.00.
- Orange Mousse with Lemon Cake and Raspberry Meringues for $4.50.
Beverages with Alcohol
- 3 Daughters Brewing Strawberry Blonde Nitro $5.00/$9.00.
- 81Bay Brewing Co. Vanilla Porter $5.00/$9.00.
- Playalinda Brewing Company Milk Stout $5.00/$9.00.
- Neapolitan Beer Flight $10.00.
International Food Studios
Other arts and culture-inspired dishes come from food studios all around the World Showcase.
Among the countries represented in the Festival of the Arts, food is America, Mexico, Japan, Canada, France, Italy, China, and Germany.
Other Festival of the Arts Food Studios
Of course, there are plenty of other art-inspired dishes to discover in other areas of EPCOT. Many of them offer decadent sweet treats.
Deco Delights for example has a variety of mousses.
Then, of course, there are the old standbys the Deconstructed Dish and Pop Eats.
I was a little disappointed as I was looking forward to the Grilled Cheese and Tomato Soup from Pop Eats (Near Traveler's Cafe). However, because of the line for the Figment Popcorn Bucket, which was several hours, there was no way to get it.
Both of which have taken up residence near the Port of Entry.
*Also called the Wonderful Walk of Colorful Cuisine which includes items from Gourmet Landscapes (Canada), The Artist's Table (The American Adventure), Vibrante & Vivido: Encanto Cocina (Near Morocco), The Deconstructed Dish (near Port of Entry), and of course The Donut Box.
Each selection features a color of the rainbow and after completing your stroll you earn an artist's palette Cookie and a Berry Slush.
Additional Food Locations
Finally, each Joffrey's Coffee location has a distinct cold brew offering in the spirit of the festival. Get your caffeine fix in the form of non-alcoholic drinks that are a concoction of A sweet creamy cold brew topped with whipped cream and a variety of cereals.
- World Discovery near Mission Space - Mocha Masterpiece Cold Brew. Chocolate puffs adorn the top of this cold brew.
- Canada - Colorful Canvas Cold Brew. Sweet creamy cold brew topped with whipped cream and fruity cereal.
- Showcase Plaza - Cinnamon Swirl Cold Brew. Cinnamon squares are on top of this one.
- American Adventure - Rainbow Dreams Cold Brew. Topped with a colorful marshmallow crunch.
The Painted Panda (China) has General Tso's Chicken Shumai and Char Siu Pork Bun.
At Goshiki (Japan) you can find Chicken Hushiage and a Sushi Donut.
Festival of the Arts Merchandise
You can find different types of merchandise to choose from. Shirts, Magic Bands, dishes, cards, hats, and more.
In Conclusion - Our Top Choices
If you are on a budget or just don't think you can eat that much, these are the ones that you should try.
Our top choices of food were:
- Crème de Brie en Petit Pain - Warm Creamy Brie in a House-made Bread Bowl $8.50 from L'art de la Cuisine Francaise.
- The Symphony in Chocolate Flight from the Artist's Table.
- Cherry Blossom Funnel Cake from Funnel Cakes.
- Inside Out Donut from The Donut Box.
- Red Wine-braised Beef Short Rib for $8.25 was delicious. Included were Parsnip Puree, Broccolini, Baby Tomatoes, and aged balsamic from Pastoral Palate.
- Ravioli alla Boscaiola - Sweet sausage ravioli, mushrooms, caramelized onions, and creamy parmesan sauce. $13.00 from L'Arte di Mangiare.
For those keeping track at home, there are two pavilions missing. Can you tell me which two are in the comments below?
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