Looking for a fun and festive recipe to celebrate the holidays? This individual Crescent Roll Wreath recipe is perfect!
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Crescent Roll Wreath Recipe
Looking for a fun and festive recipe to celebrate the holidays? These Crescent Roll Wreaths are perfect!
These Crescent roll wreaths are the perfect holiday appetizer or side dish. So easy to make and so festive!
You can even get creative with your toppings, like bacon bits, green onion, cheddar cheese, sour cream-whatever you’re in the mood for.
They’re not just impressive enough for a party; they also work great as an everyday dinner bread option too.
We love these recipes because there’s something here that everyone will enjoy (even picky eaters!)
Try them out this Holiday season on family members who come over to visit during December–their eyes will light up when they see how delicious it looks!
They’re easy to make and taste delicious. Plus, they’re sure to impress your friends and family. So be sure to give them a try!
This recipe is so easy and fun, you’ll be making them all the time! Plus, they taste amazing! You’re going to love this recipe. 🙂
Makes 6 wreaths
Prep time: 10 minutes
Cook time: 12 minutes
Crescent Wreaths Ingredients
- Crescent roll dough sheet
- Butter, melted
- Italian seasoning
- Garlic powder
- Fresh rosemary
- Cheddar cheese
- For exact measurements, please see the recipe card below.
What to Bake With Crescent Rolls
Cherry Cheesecake Crescent Roll Danish – This Cherry Cheesecake Crescent Roll Danish packs all of the flavors of cherry cheesecake into one buttery pastry with a light and fluffy texture.
Pumpkin Pie Crescent Rolls – 5 Ingredient Pumpkin Pie Crescent Rolls recipe that takes only 10 minutes to prep and 10 minutes to cook. They’re easy to whip up on short notice!
Buffalo Chicken Crescent Rolls – These easy Buffalo Chicken Crescent Rolls make a simple dinner or appetizer recipe. With only 6 ingredients and under 30 minutes, this meal is quick and easy.
Strawberry Crescent Roll Braid – Tender, Flaky Crescent Rolls Stuffed with Fresh Strawberries and cream cheese then drizzled with Icing! The Strawberry Crescent Roll Braid is the perfect Quick & Easy Breakfast Recipe!
Ham and Swiss Sweet Hawaiian Crescent Rolls Recipe – The Ham and Swiss Sweet Hawaiian Rolls Recipe is made with Pillsbury Hawaiian crescent rolls for a fun take on classic Hawaiian sliders.
Taco Stuffed Crescent Rolls – These simple taco-stuffed crescent rolls are delicious appetizers or a quick dinner idea! Taco Tuesday comes but once a week. We like to switch it up and try and have something different each week.
Crab Rangoon Crescent Rolls – These simple Crab Rangoon Crescent Rolls are delicious appetizers! Everyone’s favorite dip is stuffed into a flaky, buttery crescent roll.
Air Fryer Crescent Roll Pizza Rolls Recipe – Use crescent roll dough to make your own pepperoni pizza rolls in the air fryer. They make a finger food appetizer or as an easy meal idea with a simple side.
How to Make Individual Crescent Roll Wreath recipe
Cut the crescent roll dough sheet into six 2 inch wide strips.
Slice the strip lengthwise down the center, making sure to leave the end of the strip intact.
Twist the two strips together to the end.
Then bring the ends together at the top to form a circle.
Top each one with Italian seasoning and garlic powder.
Bake in the preheated oven for 9 to 12 minutes, until the crescent rolls are golden brown.
Use a small star cookie cutter to cut out star shapes from the cheese slices and decorate each wreath with one star.
Allow the rolls to cool slightly, then cut the rosemary sprigs into 6 pieces and place one piece on top of each wreath.
- Package crescent roll dough sheet
- 2 tablespoons butter, melted
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- Fresh rosemary 2 sprigs
- Cheddar cheese 2 slices
- Preheat the oven to 375 degrees and line a baking sheet with parchment paper. Cut the crescent roll dough sheet into six 2 inch wide strips.
- Slice the strip lengthwise down the center, making sure to leave the end of the strip intact.
- Twist the two strips together to the end.
- Then bring the ends together at the top to form a circle.
- Place the crescent roll wreaths on the lined baking sheet and brush with melted butter.
- Top each one with Italian seasoning and garlic powder.
- Bake in the preheated oven for 9 to 12 minutes, until the crescent rolls are golden brown. Use a small star cookie cutter to cut out star shapes from the cheese slices and decorate each wreath with one star.
- Allow the rolls to cool slightly, then cut the rosemary sprigs into 6 pieces and place one piece on top of each wreath.
Amount Per Serving: Calories: 261Total Fat: 18gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 22mgSodium: 267mgCarbohydrates: 22gFiber: 1gSugar: 1gProtein: 4g
Nutrition may vary depending on the products used.
We hope you’re as excited about this Crescent roll wreath recipe as we are!
They’ll be a hit at your Thanksgiving or Christmas party, and they make an easy addition to any holiday dinner menu.
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