Tortilla Nacho Cups

Finger foods are the best. Make bite-sized nachos with this simple appetizer recipe. The Tortilla Nacho Cups are the perfect snack for anytime.

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Tortilla Nacho Cups Recipe

Finger foods are the best. Make bite-sized nachos with this simple appetizer recipe. The Tortilla Nacho Cups are the perfect snack for anytime.

Whether you are making them as an appetizer for a party, or looking for a late night movie snack, the Tortilla Nacho Cups are easy to make and will disappear in a few minutes.

Which is why you need to make a double serving, lol. Taco Cups are an easy appetizer for Cinco de Mayo.

Yummy taco filling layered with melted cheese inside Tostitos Scoops. A different way to enjoy taco night!

Makes 10 servings

Prep time: 20 minutes

Cook time: 10 minutes

Tortilla Nacho Cups Ingredients

Tostitos Scoops
refried beans, prepared
ground beef
diced tomatoes with green chilies
Onion, chopped
Taco seasoning
Water
Shredded taco blend cheese
For exact amounts, please see recipe card below.

Check out some of our other Taco recipes

How to Make Taco Cups Tostitos Scoops

Preheat the oven to 375 degrees.

In a large skillet, brown the ground beef with the tomatoes and onions.

When the beef is cooked through, add the taco seasoning and water. Reduce heat and simmer until the sauce has thickened, around 5 minutes.

Spread a small amount of refried beans over the bottom of each chip.

Top with a spoonful of ground beef.

And a small amount of cheese.

Place each filled chip on a baking sheet and bake for 10 minutes, until the cheese is melted.

Enjoy!

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